PROJECTED OPENING DATE: No New Intel At This Time
4000 Wilson Blvd
Huevos, a new all-day egg concept led by chef Victor Albisu, will be opening up in Arlington this spring. The fast-casual spot, sister restaurant to the beloved Taco Bamba, will be whipping up a variety of egg-based creations while putting a Latin twist on the dishes. Standouts from the eclectic menu include green eggs and jam; featuring a sixty-three degree egg, jalape whipped potatoes, and crispy ham. Additionally, some dishes will be topped with roasted veggies, tortillas, and smoked fish. Huevos will also be serving beverages like coffee, tea, craft beer, mimosas, and bloody marys.