A Comforting Winter Date Night With Neighborhood Provisions

Cozy up this weekend with the comfort meal you can use. Chef Reginald Davis of Rustico has put together a Date Night menu of fresh pappardelle, roasted butternut squash soup, braised rib ragu, and much more. Meanwhile, Spirits Director Nick Farrell has a couple of cocktails that will pair perfectly with Chef Reggie's spread. The Date Night Dinner is $38 per person (with an additional charge for the cocktails). To order and for more information please click here.