Coming Soon
PROJECTED OPENING: Late October/Early November 2021
2100 P Street NW

Chef Ashish Alfred will be expanding his French brasserie, Duck Duck Goose, to Dupont Circle this October, after opening locations in Bethesda and Baltimore. Guests can get excited to enjoy brasserie cuisine such as duck confit, French onion soup, colossal cote de boeuf, and more. The menu will not be the exact same as the Maryland locations, but guests can still look forward to seeing many staples on the menu. Duck Duck Goose will be located in the space formerly home to Vintage78 and can seat up to 80 guests, with many options for outdoor seating available. It will also  serve cocktails, wines, and mocktails, so there is something for everyone. For more information, visit their website here.

Photo from Duck Duck Goose Facebook