Easter Feasts & Bunny Sightings
The egg hunts are back and that Easter bunny is wigglin' his little fluffy tail. Take time this year to enjoy the holiday with all those you love and make it easy on yourself...order it in...or go out and let someone serve you. So many places in the area are making it possible for you to have an ~eggcellent~ holiday, however you celebrate
NEW: Easter Offerings at All Set Restaurant & Bar
For those looking to skip the cooking this Easter, All Set Restaurant & Bar will offer dinners for four with reheating instructions to serve at-home for the holiday. Available for pre-order through Wednesday, April 5th, guests will be available to create the perfect Easter from Chef Ed Reavis and team. Some menu highlights include Smoked Ribeye ($225), Blackened Salmon ($175), Lamb Shanks ($200), and more. All meals include Buttermilk Biscuits, Mashed Potatoes, Brussel Sprouts, and Carrot Cake on the side; 301.495.8800. 8630 Fenton Street, Silver Spring, MD. To place an order click here.
Albi’s Levantine Easter Sofra Feast
Sofra is for celebrations, and reservations are now open for Easter at Albi. Join them for a family-style Levantine feast to mark the special day. The menu will be composed of classics and new dishes which Chef Rafidi and his team are introducing just for the occasion; 202.921.9592. 1346 4th Street SE; To make a reservation, click here.
Brunch & Eggs-traordinary Cookies from Bayou Bakery
At Bayou Bakery, Coffee Bar & Eatery in Arlington, VA, Chef David Guas is open all weekend with brunch all day until 4:00 p.m., and the ovens will be popping out eggs-traordinary, buttery, Easter Sugar Cookies – available in the festive shapes of eggs and bunnies. Don't pass up Dollar Deviled Eggs that are creamy in texture, and sprinkled with just enough Paprika to add some pizzazz. The always popular Hot Cross Buns are eggs-ational on the table, studded with Dried Cherries, a hint of Cinnamon, and Criss-Cross House-made Icing; 703.243.2410. 1515 N. Courthouse Road, Arlington, VA. For more information, click here.
Easter Dinner at Blue Rock
Blue Rock will be offering a multi-course Easter dinner and optional wine pairing prepared by Chef Bin Lu. Some menu highlights include Split Pea Soup, Morel Mushroom Risotto, Roasted Atlantic Monkfish, and more. The dinner costs $135 per person. 540.987.3388. 12567 Lee Highway, Washington, VA. To make a reservation, click here.
NEW: Easter Brunch at Bourbon Steak
On Sunday, April 9th, Bourbon Steak will be offering a three-course prix-fixe brunch menu featuring all of the Michael Mina classics you know and love alongside seasonal dishes crafted by Executive Chef Robert Curtis. Priced at $130 per person, guests will be able to choose between a variety of appetizers, entrees, and dessert options; 202.944.2026. 2800 Pennsylvania Avenue NW. To make a reservation, click here.
Easter Offerings from Bresca
Enjoy a festive Springtime feast from Chef Ryan Ratino on Sunday, April 9th. The 4-course lunch is served from 11:30 a.m. until 3:00 p.m. and is priced at $125 per person. The Chef’s Tasting dinner will be served from 3:00 p.m. to 7:30 p.m. and is priced at $148 per person; 202.518.7926. 1906 14th Street NW. For more information, click here.
NEW: Carmine’s Easter Feast
Carmine’s, the family-style Italian restaurant in Penn Quarter, is offering an Easter feast with rack of lamb and a traditional Italian Easter bread, pane di pasqua, a sweet-brioche-like round loaf encircling an Easter egg. The loaf is complimentary to anyone who dines at Carmine’s on Easter Sunday. The feast serves between 6 to 8 people and costs $110 ($13.75 per person) in addition to the regular menu which will be served all day. A variety of other options will also be available for guests to enjoy; 202.737.7770. 425 7th Street NW. To make a reservation, click here.
NEW: Centrolina’s Roman Easter Meal
Centrolina’s menu changes daily according to what is in season, and Chef Amy Brandwein has compiled an a la carte menu of antipasto, pasta, and protein that are perfect for sharing family-style this Easter. Some menu highlights include the Crespelle, Torta Pasqualina, Pici, Merluzzo, and more. The menu is available from 11:30 a.m. until 8:00 p.m.; 202.898.2426. 974 Palmer Alley Way NW. To make a reservation, click here.
Easter Keg Hunt 2023 Presented by ChurchKey & Friends
Celebrate Easter early this year with the return of the Easter Keg Hunt. From Friday, March 31st through Sunday, April 9th, visit up to eight Neighborhood Restaurant Group locations for a craft beer-themed scavenger hunt across the DMV. Each of the eight locations (ChurchKey, Shelter, The Sovereign, Bluejacket, Owen’s Tavern & Garden, Rustico Alexandria, Rustico Ballston, and B Side) will have clues for a secret beer on their draft list. Guests who order a full pour of the secret beer at four of the properties will win a free ChurchKey windbreaker jacket, and be entered into the drawing for five grand prizes; Multiple Locations. For more information and to register, click here.
Easter Sunday Offerings from Common Plate Hospitality
Common Plate Hospitality has everything you need for a memorable Easter. Whether you're in the mood for a delicious brunch or looking to celebrate with the Easter bunny, they’ve got you covered. Junction and Urbano locations will be serving brunch until 3:00 p.m., along with drink and food specials. At Augie's Mussel House, the Easter bunny is stopping by from 12:30 p.m. until 2:30 p.m., making it a perfect family-friendly destination for the day. Mason Social will have brunch starting at 10:00 a.m., and the Easter bunny will be hopping in from 10:00 am to 12:00 pm.; Multiple Locations. For more information, click here.
Easter Offerings at The Conrad D.C.
Guests can celebrate Easter at Estuary with their a la carte brunch and complimentary dessert bar, as well as participate in the Easter Egg Hunt at The Conrad D.C. Menu highlights from the brunch include Croissant Breakfast Sandwiches, Shrimp and Cheesy Grits, Chicken Waffles, and more. The Easter Egg Hunt is available for kids ages 10 and under on The Summit Rooftop. The bar will also be open on the rooftop for adults to enjoy sparkling wine or rosè; 202.844.5900. 950 New York Avenue NW. To make a reservation, click here.
Easter Sunday at Davio’s
Gather family and friends around the table this Spring for an unforgettable Easter experience. Davio’s will be offering their dinner menu from 10:00 a.m. until 10:00 p.m. and Brunch features from 10:00 a.m. until 1:30 p.m. prepared by Executive Chef Thomas Shaw; 888.995.4810. 1902 Reston Metro Plaza, Reston, VA. For more information, click here.
Sunny Easter Sunday Brunch at Destino
Enjoy a sunny Easter Sunday brunch on Destino’s beloved patio or sit inside of La Cosecha market. Some brunch highlights include Corn Pancakes, Tamal, Mimosa Kits, and more. Guests can also finish off their brunch with Chile y Chocolate; 202.866.0933. 1280 4th Street NE. To make a reservation, click here.
Panamanian Easter Buns from Esencias Panameñas
What’s Easter without Easter Buns? Order your Panamanian Easter Buns today from Esencias Panameñas. Their Easter Buns are rich and loaded with tons of fruits and raisins. Guests can enjoy them “sandwich style” with a slice of cheddar cheese. Order your Easter buns for local pick-up or have them shipped straight to your door. The last day to order is Tuesday, March 28th. Buns will ship out between Monday, April 3rd and Tuesday, April 4th. If you ordered for pick-up, local pick up will take place from Sunday, April 2nd through Thursday, April 6th; 202.430.5960. 2800 10th Street NE. To place an order, click here.
Easter Sunday Brunch at Fairmont
The Colonnade at Fairmont Washington, D.C., Georgetown is the place to be in America's capital city for Easter Sunday Brunch on Sunday, April 9th. The first seating begins at 11:00 a.m. and the second seating at 2:30 p.m. During brunch, the Easter Bunny will visit with children of all ages and an electric violinist will provide musical entertainment. Easter egg hunts will take place in the courtyard at 1:00 p.m. and at 4:30 p.m. for children, after they have finished enjoying Easter Brunch. Executive Chef Jordi Gallardo, Executive Sous Chef Jason Rowley and Executive Pastry Chef Claus Olsen are preparing a variety of regional favorites and innovative gourmet specialties, all artfully styled in seemingly infinite buffets. Save room for Executive Pastry Chef Claus Olsen’s decadent Easter dessert display; 202.457.5010. 2401 M Street NW. To make a reservation, click here.
Easter Weekend at Home from Farmers Restaurant Group
Celebrate Easter Weekend with Farmers Restaurant Group at-home with brunch, lunch, or dinner. The Easter Weekend at-home menu features starters, entrèes, desserts, chocolate, and breakfast options. Some of the many highlights include Cinnamon Rolls, Hot Crab & Artichoke Dip, Fancy Flourless Cake, and much more. Guests can order complete meals for 4 people or order a la carte. Orders must be placed by Monday, April 3rd at Noon; Multiple Locations. To place an order, click here.
Easter Brunch & Bottomless Mimosas at Gerrard Street Kitchen
Gerrard Street Kitchen is offering a four-course brunch menu and bottomless build your own mimosa or bloody mary bar to celebrate Easter. Courses include items such as Deviled eggs, Lemon Ricotta French Toast, Greek Marinated Lamb Loin, Moroccan Chicken Tagine, and more. The brunch is priced at $84 per person with an additional $35 per person for the bottomless bar; 844.489.9661. 1515 Rhode Island Avenue NW. To make a reservation, click here.
MICHELIN-Starred Easter Brunch at Gravitas
Treat yourself to a MICHELIN-starred brunch at Chef Matt Baker’s transportive Ivy City destination restaurant, where guests will be treated to a 3-course pre-fix brunch from 11:00 a.m. until 3:00 p.m. on Sunday, April 9th with traditional elevated brunch dishes such as Wagyu Steak and Eggs or Black Truffle Frittata; 202.763.7942. 1401 Okie Street NE. To make a reservation, click here.
Easter Buffet Brunch at Hotel Zena
Hotel Zena's Figleaf restaurant will be offering an Easter Buffet Brunch. The Brunch includes various stations (Smoked Fish Station, Carving Station, Breakfast Breads, and more). Egg decoration will also be offered for kids of all ages. The Easter Buffet Brunch will take place from 11:00 a.m. until 3:00 p.m., and costs $45 per person and $25 for kids 12 and under; 202.379.3787. 1155 14th Street NW. To make a reservation, click here.
Easter Brunch at Imperfecto
Imperfecto will be offering an Easter Brunch on Sunday, April 9th from 11:00 a.m. until 2:00 p.m. from Chef Enrique Limardo. Some highlights from the brunch include Middle East Benedict ($23), Chicken and Waffles ($26), and more. Optional add-ons such as truffle and caviar, as well as a large selection of desserts will also be available; 202.964.1012. 1124 23rd Street NW. For more information, click here.
Easter Dinner at JÔNT
Take your loved ones on a culinary excursion this Easter Sunday by way of Chef Ryan Ratino’s incredible 20-course tasting menu. There are 2 seatings available at either 4:30 p.m. or 7:15 p.m.; 1904 14th Street NW. To make a reservation, click here.
Easter Sunday Brunch at Kinship
Kinship is offering a three-course Easter Sunday Brunch for guests to enjoy the holiday. Some menu highlights include Kinship Monkey Bread, Pan Seared Sea Scallops, Path Valley Farms Honey Roasted Ham, and more. The brunch costs $75 per person; 202.737.7700. 1015 7th Street NW. To make a reservation, click here.
NEW: Easter Specials from Le Fantome
The food hall’s newly launched brunch menu featuring brunch bites from Money Muscle BBQ, Sonny & Sons, Vegan Junkfood and more, will be available on Easter between 11:00 a.m. and 4:00 p.m. alongside live music as part of the food hall’s new “Brunch Band Sundays” line-up. Just for the holiday, Easter cupcake decorating kits from James Beard nominated Mr. Bake Sweets will be available for kids and adults throughout the day. Starting at 11:00 a.m., the food hall will also have a special face painter and body artist, Sparkle Lynn Designs, who’ll be on hand for all guests interested in festive face painting; 240.667.2396. 4501 Woodberry Street, Riverdale Park, MD. For more information, click here.
Leesburg Animal Park Easter Egg Hunt 2023
The Leesburg Animal Park will be hosting its annual Easter Egg Hunt events on Saturday, April 1st, Sunday, April 2nd, Saturday, April 8th, and Sunday, April 9th. The park opens at 10:00 a.m. and the Easter Egg Hunt times vary based on age. Bags will be provided by the park. Tickets must be purchased in advance and sell out quickly. Tickets range in price from $20.95-$25.95 for kids ages 2 through 12; 703.433.0002. 19246 James Monroe Highway, Leesburg, VA. To purchase a ticket, click here.
Easter Sunday Brunch at The Lincoln Restaurant
The Lincoln Restaurant’s Easter Sunday Brunch begins with bacon and cheddar biscuits and features a three-course menu. Some menu highlights include Maine Lobster Benedict, Lamb Chops, Pan Roasted Pennsylvania Duck Breast, and more. An unlimited Waffle & Omelet Station will also be offered to guests, as well as endless sides. A variety of desserts will also be available for a sweet finish. The brunch costs $72 for adults and $30 for kids 12 and under; 202.386.9200. 1110 Vermont Avenue NW. For more information, click here.
Easter Brunch at Michele’s
Chef Matt Baker’s restaurant will be offering an Easter Brunch on Sunday, April 9th from 11:00 a.m. until 3:00 p.m. with a variety of brunch favorites and cocktails. Some highlights include classic egg dishes like Eggs Benedict and a Gruyere Omelette, as well as sweet treats; 202.758.0895. 1201 K Street NW. For more information, click here.
Easter Offerings at Mon Ami Gabi Bethesda
On Sunday, April 9th from 10:00 a.m. until 4:00 p.m., celebrate Easter at Mon Ami Gabi in Bethesda with their Easter Brunch and Dinner. Some menu highlights include Brioche French Toast and Quiche Lorraine. Guests can also sip on mimosas while enjoying their food. Dinner will be available from 4:00 p.m. until 9:00 p.m. Some highlights from the dinner menu include Steak Frites, Roast Chicken a la Grand-Mère, Little Gem Salad, and more; 301.652.1234. 7239 Woodmont Avenue, Bethesda, MD. To make a reservation, click here.
Easter Brunch from Moon Rabbit
Enjoy Easter brunch at home or dine-in on the Southwest Waterfront at Moon Rabbit with a menu created by Chef Kevin Tien. The brunch consists of three-courses with menu highlights such as Curry Hot Cross Buns, Roasted Sichuan Leg of Lamb (takeout only), Lamb Steak (dine-in only), and more. Desserts will also be available for guests to enjoy; 202.878.8566. 801 Wharf Street SW. To make a reservation, click here.
Opaline Bar & Brasserie’s French Easter Brunch
Opaline Bar & Brasserie is serving Easter Brunch on Sunday, April 9th, from 11:30 a.m. until 2:30 p.m. With a new look and the return of Executive Chef Kevin Lalli, Easter Brunch will be magnifique. Chef Lalli adds a modern French twist to the menu. Opaline’s mixologists are creating brunch cocktails to complement Chef Lalli’s Easter Brunch menu including the Cherry Blossom Cocktail - Le Japonais Revisité - for $18; 202.730.8800. 806 15th Street NW. To make a reservation, click here.
NEW: Easter Dinner Specials at Osteria Morini
Osteria Morini’s Easter-inspired specials will be available on Sunday, April 9th from 5:00 p.m. until 10:00 p.m. Some menu highlights guests can look forward to include The Pane Rustico ($18), Raviolo Al Uovo ($26), Agnello ($47), and more; 202.484.0660. 301 Water Street SE. To make a reservation, click here.
NEW: Easter Brunch at The Pembroke
For Easter, The Pembroke’s usual beloved brunch offerings will be elevated with Chef Michael Sammour’s seasonally inspired fare from 9:30 a.m. until 2:30 p.m. Some menu highlights include Crab Avocado Toast, Short Rib Benedict, Herb Crusted Rack of Lamb, and more. An assortment of smoothies and fresh-pressed honeydew juice will also be available; 202.448.4302. 1500 New Hampshire Avenue NW. To make a reservation, click here.
Easter at The Perch
Families are invited to bring out their best pastels for a special Easter egg hunt on The Perch on Saturday, April 8th. Check-in begins at 9:30 a.m. with the egg hunt starting at 10:00 a.m. The fun continues into the afternoon with a slew of activities on the Great Lawn including yard games, a petting zoo with alpacas and bunnies, temporary tattoos, photos with The Easter Bunny, selfie stations, sack races, prizes and more. Tickets are required for all children participating in the Easter egg hunt - adults do not need tickets for admission. Families can make the most of the weekend by booking the “Easter Staycation” package; 703.707.0478. 1825 Capital One Drive South Tysons, VA. To make a reservation, click here.
Easter-Themed Picnics from Picnic & Peonies
Picnic & Peonies is now taking reservations for Spring and Easter themed picnics - complete with homemade plates with dried flowers, florals and more. Options to include some furry friends and balloon backdrops this Easter season; 703.215.9528. To place an order, click here.
Easter Sunday Buffet at Pinstripes North Bethesda
On Easter Sunday, April 9th, Pinstripes will be offering an Easter Brunch Buffet. Highlights from the buffet include a Signature Waffle Station, Carving Station, Sweets Table, and more. Guests can also sip on Bottomless Mimosa and Aperol Spritzes. The Easter Bunny will also make an appearance to hand out special treats and take pictures with kids. The Easter Brunch Buffet costs $45 per person and $15 for kids ages 6 through 12; 240.630.3222. 11920 Grand Park Avenue, North Bethesda, MD. To make a reservation, click here.
Easter Offerings from Pupatella
Neapolitan pizzeria, Pupatella, will be open to celebrate the Easter holiday. Guests can dine at any of their participating D.C.-area restaurants to try their limited-time-only Smoked Salmon Pizza ($16). Also available is their Bimbi Kid’s Pizza or the Ham and Cheese Panzerotti. Offerings are available for dine-in or pick-up; Multiple Locations. For more information, click here.
Easter Afternoon Tea at Quadrant
Quadrant will be offering their new “Tea Time” menu with tea and delicious bites on Easter Sunday, April 9th. Some highlights from the menu include “Dong Ding” and “Bai Mu Dan”. To eat, guests can select options from their “Sweet”, “Savory”, “Scones”, and “Marmalades” menu selections; 202.503.4628. 1150 22nd Street NW. To make a reservation, click here.
Easter Menu from Silver & Sons BBQ
Silver & Sons BBQ will be offering a special Easter menu for guests to enjoy at-home. Some highlights from the menu include Beet-Pickled Deviled Eggs with Smoked Egg Yolks, Smoked and Pulled Lamb Shoulder, Smoke Citrus-Brined Chicken, and much more. There are also options for those who celebrate Greek Easter, as they will be offering a variety of Greek classics. All orders come with reheating instructions; 301.329.4460. 11910 Parklawn Drive, Rockville, MD. To place an order, click here.
Skydome’s Easter Brunch
Skydome will serve a holiday brunch for the first time since its reopening, starting with Easter brunch on Sunday, April 9th. The legendary rotating rooftop restaurant is offering a gourmet all-you-can-eat buffet curated by Executive Chef Klaus Happel. One round of mimosas for the table are also included for ages 21 and up; 703.416.4100. 300 Army Navy Drive, Arlington, VA. To make a reservation, click here.
Springtime Feast from Summer House North Bethesda
Celebrate Easter with a Springtime Feast from Summer House in North Bethesda on Sunday, April 9th. Guests can spend the afternoon enjoying a holiday brunch from 9:00 a.m. until 3:00 p.m. or enjoy the dinner available from 3:00 p.m. until 9:00 p.m. Some menu highlights include Crispy Strawberry Waffles, Egg Sandwiches, English Muffins, and more. The dinner menu will feature Summer House’s regular dinner menu. The Easter offerings are available for dine-in or pick-up; 301.881.2381. 11825 Grand Park Avenue, North Bethesda, MD. To place a pick-up order, click here. To make a reservation, click here.
Easter Sunday Brunch at Teddy & The Bully Bar
On Easter Sunday, enjoy a three-course holiday journey plus an endless carving station of prime rib, glazed salmon, as well as Belgian waffles and handcrafted omelets at Teddy & The Bully Bar. Plenty of traditional brunch sides will also be available as they offer those as an endless experience as well. A bottomless Ice Cream Sundae bar will also be featured at the brunch. The brunch costs $75 per person and $32 for kids 10 and under. Complimentary Easter baskets will also be offered to children; 202.872.8700. 1200 19th Street NW. For more information, click here.
Breakfast with the Easter Bunny at Theismann’s Restaurant
Hop on over to Thiesmann’s for Easter weekend for two back-to-back mornings filled with fun and festivities. Theismann’s Restaurant and Bar will host Breakfast with the Easter Bunny, where children can meet and take photos with the Easter Bunny, participate in an Easter Egg Hunt, and Make Their Own Easter Basket. The breakfast costs $45 for adults and $25 for children; 703.739.0777. 1800 Diagonal Road, Alexandria, VA. To make a reservation, click here.
Tiki TNT’s Easter Beachy Brunch
Make Easter Sunday a splash and make your way to the Easter Beachy Brunch at Tiki TNT. Start with island-inspired Bottomless Mimosas that can be made with a choice of Orange, Guava, Pineapple, or Passionfruit Juices ($25 per person). Then savor the Island Breakfast Bao Buns with Sauteed Spam, Spicy Mayo, Cheesy Scrambled Eggs, and Chives. Add some sweetness to Sunday with decadent Luau Buttermilk Pancakes topped with Pandan, Ube, Thrasher's Spiced Maple Syrup, Coconut Whipped Cream, and a Side of Bacon; 202.900.4786. 1130 Maine Avenue SW. For more information, click here.
Easter Brunch Buffet at Tony & Joe’s Seafood Place
This Easter, guests can join Tony & Joe’s Seafood Place for a classic Easter brunch buffet while overlooking the Potomac River. Some highlights from the brunch include a carving station, omelet station, waffle station, buffet sides, dessert, options, and more. The buffet costs $65 per person; 202.944.4545. 1300 K Street NW. To make a reservation, click here.
Easter Bunny Photos at Tysons Corner Center
The Easter Bunny is back at Tysons Corner Center starting on Friday, March 17th until Saturday, April 8th. Individuals, kids, and families can visit the Bunny in Fashion Court-Lower Level Nordstrom Wing. On Sunday, March 26th, the Caring Bunny will be at Tysons Corner, for children and families with special needs to visit the Bunny in a sensory-friendly environment. On Monday, March 27th, guests can bring their pets for photos with the Easter Bunny. For the easiest experience, pre-book photo sessions for your littles ahead of time; 703.893.9400. 1961 Chain Bridge Road, Tysons, VA. For more information, click here.
Easter Brunch at The Watergate Hotel
The Watergate Hotel's restaurant, Kingbird, will be offering an Easter Brunch complete with a complimentary glass of sparkling rosè upon arrival. The Easter Brunch will take place from 11:00 a.m. until 2:00 p.m., and costs $135 per person and $65 for children; 844.617.1972. 2650 Virginia Avenue NW. To make a reservation, click here.
Easter Brunch at the Viceroy D.C.
The Viceroy D.C.’s restaurant,Dovetail, is offering a prix-fixe brunch with menu highlights such as Spring Pea Soup with Parmigiana 'Gelato', Focaccia Crouton and Quail Egg, Eggs in Purgatory with Lamb Merged, Potato, Tomato & Pepper, and Poached eggs, Croque Madame, Carrot Cake with Pineapple Chutney, and more. Brunch will be served from 10:00 a.m. unitl 3:00 p.m. The Brunch is priced at $44 per person and $19 for kids 12 and under; 202.742.3100. 1430 Rhode Island Avenue NW. To make a reservation, click here.
All-Day Easter Brunch at Wilson Hardware
Wilson Hardware will be offering an extended Sunday brunch on Easter Sunday from 10:00 a.m. until 6:00 p.m. Some highlights include Smoked Salmon Benedict and Classic Chicken and Waffles. Also available for guests to enjoy are mimosa carafes, a specialty “Bloody Maria” drink, and signature spritz cocktails; 703.527.4200. 2915 Wilson Boulevard, Arlington, VA. For more information, click here.
NEW: Easter Offerings at Yardbird
Celebrate Easter with seasonally inspired Yardbird favorites on Sunday, April 9th. Yardbird will be offering brunch to dinner. Some highlights include Strawberry Rhubarb Shortcakes, Slow Braised Rosemary Lamb Shank, Lemon Chiffon Pie, and more; Multiple Locations. To make a reservation, click here.
Easter Brunch Tasting Special at YOTEL D.C.
YOTEL D.C.'s restaurant, Art & Soul, will be offering an Easter Brunch Tasting Special to celebrate the holiday. Some highlights from the menu include Egg and Beet Salad, Frisèe and Crispy Shallots, Butternut and Braised Chickpea with Farm Eggs, and more. The brunch costs $45 per person; 202.393.7777. 415 New Jersey Avenue NW. To make a reservation, click here.
Elevated Easter Brunch at 1310 Kitchen & Bar
Chef Jenn Crovato hopped to it to elevate Easter brunch at 1310 Kitchen & Bar with a visit from the Easter Bunny, singing with stage-worthy vocals and sharing tasty, surprise treats at each table from a basket of goodies. A family friendly menu full of specials, includes Chocolate Chip and Banana Bunny Pancakes. The a la carte menu’s featured favorites include the Eggs Benedict, a Poached Egg with Hollandaise Sauce served over an English Muffin – top with Ham or Smoked Salmon, and the Ham, Egg and Cheddar Cheese Croissant Sandwich; 202.338.8232. 1310 Wisconsin Avenue NW. For more information, click here.
