logo
logo
  • Home
  • Events

    Events

    see all

    Master Chef Class: Delectable & Creative Fall Cakes with Chef Rochelle Cooper

    Master Chef Class: Flavorful & Fresh Italian with Chef Katarina Petonito

    Calico Labor Day Weekend Celebration

  • Coming Soon

    Coming Soon

    see all

    ACTIVATE

    NULI

    BURNT HILL FARM

  • Openings

    Openings

    see all

    DAILY PROVISIONS

    REOPENING: KAYU

    WINGS ON DECK

  • Buzz

    Buzz

    see all

    We're All Going to the Dogs

    Never Too Many Tomatoes: It’s Tomato Time in the DMV

    Summer’s Long Weekend Goodbye: Labor Day Eats & Provisions

  • Radio & Podcast
    • INDUSTRY NIGHT
    • FOODIE & THE BEAST
  • WTOP

    WTOP

    see all

    DC Restaurant Week 2025

    Your Guide to Oysters

    Fried Chicken in DC

  • Mirepoix

    Mirepoix

    see all

    Eater: Moon Rabbit hosts top female pastry chefs, and more intel

    US News: The Big DC Mystery

    MSN: Steakhouses & Private Clubs?

  • Where We’ve Been
×
  • Home
  • Events
  • Coming Soon
  • Openings
  • Buzz
  • Radio & Podcast
  • WTOP
  • Mirepoix
  • FOODIE & THE BEAST
  • INDUSTRY NIGHT
  • Where We’ve Been
×
Log In

Frozen Concoctions in Your Glass

Buzz

 

All Purpose: Frozies (both rum and vodka options)

Colada Shop: Piña Coladas - duh!

ilili DC: Aperol Spritz’sicle 

Jack Rose Dining Saloon: The Hot Girl Summer

Joon: Frozen Joon Julep 

King Street Oyster Bar: Frozen espresso martini

Pascual: Frozen Margarita

Patty O's: Frosė

Petite Cerise: Frozen rum cocktail with coconut meringue

801: Coco Loco
 

SHARE ON
Tweet
previous article
Pack a Pic-a-nic
next article
Vive La France!!!
Follow on Instagram
  • About us
  • Contact us
  • Partner
COPYRIGHT THE LIST ARE YOU ON IT © 2024. POWERED BY UVISION SOFTWARE