Lunar New Year Banquet With DCFBC at The Shell

The DC Food & Beverage Collective (DCFBC) will host a festive Lunar New Year Banquet at The Shell on Tuesday, February 26, 2026, from 6:30–8:30 PM. The evening features a family-style dining experience curated by James Beard Award–nominated chefs Danny Lee and Scott Drewno, with a menu inspired by the traditions, symbolism, and spirit of prosperity that define the Lunar New Year. Bringing together DCFBC members, industry professionals, and friends, the celebration centers on thoughtfully prepared dishes, shared tables, and a sense of community to honor the season together. Reserve your spot HERE.