Zinnia Spirited Dinner featuring Catoctin Creek Distilling Company

On Saturday, July 26th, Zinnia hosts the next installment of its Tasting Dinner series: a collaborative Spirited Dinner with Catoctin Creek Distilling Company with seatings available at 5:30 p.m. or 8 p.m. The evening will feature a four-course menu by Executive Chef Danny Wells, paired with cocktails showcasing Catoctin Creek's award-winning spirits, plus the opportunity to try Zinnia's own Barrel Select Private Cask. 

Plates are $95.00 each. Reservations available HERE.