Outdoor Dining Remains in Place
Usually this time of year we label this section Patio Pleasures, and given the last few months, nothing could be more accurate. Below is an ever-growing list of patios around the region that are now offering service. Some spots are offering specials, others are offering regular service — click to their websites to stay completely up to date.
REMINDER! Each property has set up their own rules, please abide. These rules are set up to keep you and their employees safe. Eat, Drink — wear a mask when asked, wash your hands — and Enjoy!
2941 (Falls Church, VA): Monday through Saturday, tasting menu only. 703.270.1500; 2941.com
Agua 301 (The Yards): Full menu including weekend brunch. 202.484.0301; Agua301.com
Al Dente (Wesley Heights): Open seven days. 202.244.2223; opentable.com/r/al-dente-washington
Albi (The Yards): Open for dinner Wednesday through Sunday from 4:00 to 8:00 p.m. albidc.com
Alta Strada (DC, Mosaic District): Patios open Monday through Sunday for Italian fare. 202.629.4662, 703.280.0000; altastradarestaurant.com
Ambar (Capitol Hill): See a new look post-renovations and new Balkan Dining Without Limits menu for patio and rooftop dining. 202.813.3039; new.ambarrestaurant.com
Ambar (Clarendon, VA): Open seven days, including weekend brunch. 703.875.9663; ambarrestaurant.com
Atlas Half Street Brewery & Taproom (Navy Yard): Open seven days for indoor and outdoor dining and drinks. 202.525.2001; atlasbrewworks.com
Bammy’s (Navy Yard): Riverside patio open with full menu plus extra items like pina coladas. 202.123.4567; bammysdc.com
Bangkok Joe's (Georgetown): Patio and indoor space available for seating. 202.333.4422; bangkokjoesdc.com/reservations/
Bar Sirenis (Ivy City): The Don Ciccio e Figli bar has reopened outdoors as the Bella Vista patio, open 1:00 to 8:00 p.m. 202.957.7792; resy.com/cities/dc/don-ciccio-and-figli
Barrel & Bushel (Tysons Corner Center): Large outdoor patio featuring contactless ordering open seven days, as well as indoor dining. 703.848.6340; barrelandbushel.com
Bayou Bakery (Arlington): Open for regular Grab N’ Geaux, delivery, and patio dining as well as Chefs Feeding Families, co-founded by David Guas with Real Food for Kids. 703.243.2410; bayoubakeryva.com
Belga Cafe & The Betsy (Barracks Row): Belgian menu and cocktails. 202.544.0100; belgacafe.com
Bobby Van’s Grill (Metro Center): Open Tuesday through Saturday offering a limited menu as well as cook-at-home raw cuts of steak to-go. 202.589.1504; bobbyvans.com
Bobby Van's Steakhouse (Downtown): Open Tuesday through Saturday offering limited menu as well as raw cuts of steak (to go only) and half priced wine bottles on Saturdays. 202.589.0060; bobbyvans.com
Bourbon Steak (Georgetown): Front and the back patios of Four Seasons Hotel open featuring new menu items. 202.944.2026; fourseasons.com
Brasserie Beck (K Street): Belgian style brasserie. 202.408.1717; brasseriebeck.com
Brasserie Liberté (Georgetown): Open daily. 202.878.8404; opentable.com/r/brasserie-liberte-washington
Buena Vida Social Club (Clarendon, VA): Open seven days. 571.312.5306; buenavidaclarendon.com
Cafe Riggs (Penn Quarter): Outdoor terrace and indoor dining available all week, including weekend brunch. 202.788.2800; caferiggs.com
Calico (Blagden Alley): Urban backyard dining available Tuesday through Sunday. 202.791.0134; calicodc.com
Catoctin Creek (Purcellville, VA): Open for tours and tastings by reservation; indoor seating and bistro-style sidewalk service available. 540.751.8404; catoctincreekdistilling.com/visit
Central Michel Richard (Penn Quarter): Open for lunch and dinner featuring summer themed menus. 202.626.0015; [email protected]
Centrolina (City Center): Prix-fixe dinner menu. 202.898.2426; centrolinadc.com
Chloe (Navy Yard): Patio open for dinner. 202.313.7007; restaurantchloe.com
Clyde’s (Chevy Chase): Patio open for dining, other DC area locations still offering carryout and delivery. 301.951.9600; clydes.com/chevy-chase
Convivial (Logan Circle): Patio open for limited seating. 202.525.2870; convivialdc.com
Cork (Logan Circle): Patio open Wednesday through Saturday evenings. 202.265.2675; corkdc.com/location/cork-wine-bar-market
Denizen’s Brewing (Silver Spring, MD): Outdoor seating in beer garden. 301.557.9818; denizensbrewingco.com
District Commons (Foggy Bottom): Open for weekday lunch and dinner every day. 202.587.8277; districtcommonsdc.com
Due South (Navy Yard): Waterfront dining available. 202.479.4616; duesouthdc.com
Eno Azur (Georgetown): French Riviera pop-up in conjuntion with Four Seasons' Bourbon Steak chef Sebastien Giannini, open Wednesday through Sunday afternoon/evenings. 202.342.0444; fourseasons.com/washington
Espita (Shaw): Covered patio is open rain or shine, including for brunch. 202.621.9695; espitadc.com
Estadio (14th Street): New pandemic pop-up and 60-seat streatery open in front of the restaurant. 202.319.1404; estadio-dc.com
Et Voila! (Palisades): Open daily from 4:30 to 8:40 p.m. 202.237.2300; etvoiladc.com
Equinox Restaurant (Downtown): Tuesday to Sunday, including Federal Fritter pop up. 202.331.8118; equinoxrestaurant.com
Evening Star & Planet Wine (Alexandria, VA): Open Friday through Sunday 3:00 to 8:00 p.m. 703.549.5051; eveningstarcafe.net
Fairmont (West End): Lobby Bar, Loggia and Courtyard open from 5:00 until 10:00 p.m. Tuesday through Saturday, with contactless ordering via QR code. 202.429.2400; Fairmont.com/Washington
Fare Well (H Street): Patio open by reservation only Friday through Sunday, 10:00 a.m. to 8:00 p.m. 202.367.9600; eatfarewell.com
Farmers, Fishers, Bakers (Georgetown): Waterfront outdoor dining available. 202.298.8783; farmersfishersbakers.com
Fiola Mare (Georgetown): Scattered seating times available for seafood-centric dining. 202.525.1402; fiolamaredc.com
Goodstone Inn (Middleburg, VA): Poolside or courtyard dining available. 540.687.3333; goodstone.com
Gravitas (Ivy City): Patio and rooftop open, offering six course menu. 202.763.7942; resy.com/cities/dc/gravitas
Great American Restaurants (Northern VA): All concepts’ outdoor dining spaces are now open, as well as available indoor dining. Restaurants include Arties, Best Buns, Carlyle, Coastal Flats, Jackson’s, Mike’s American, Ozzie’s, Patsy’s American, Randy’s Prime Seafood & Steaks, Silverado, Sweetwater Tavern, and Taqueria Loca. greatamericanrestaurants.com
Guinness Open Gate Brewery (Baltimore, MD): Open Thursday through Sunday for outdoor operation only. 443.575.6893; guinnessbrewerybaltimore.com
Hook Hall (Georgia Avenue): Tropical-themed Oasis open, featuring private cabanas. 202.629.339; hookhall.com/oasis
Ice Cream Jubilee (14th Street, Ballston Quarter, Yards Park): Open for walk-up scoop and pint sales. icecreamjubilee.com
The Imperial (Adams Morgan): Two-tier open air rooftop open. 202.299.0334; imperialdc.com
Immigrant Food (White House): Outdoor patio open Tuesday through Saturday for walk-in patrons plus live-cooking classes, comedy nights and virtual art showcases via Facebook and Instagram Live. 202.681.3848; immigrantfood.com
Ivy & Coney (Shaw): Roof deck open Thursday through Sunday for dining, drinks, and Nats game viewing. 202.670.9489; ivyandconey.com
Ivy City Smokehouse (Ivy City): Full menu available featuring fresh seasfoods and more. 202.529.3300; ivycitysmokehouse.com
Jack Rose (Adams Morgan): Main rooftop dining space, Tiki Bar, and balcony overlooking 18th Street are open. Its retractable glass roof and windows will remain open at all times. 202.588.7388; jackrosediningsaloon.com
Jaleo (Crystal City, DC): Patios open daily. 703.413.8181; 202.628.7949; jaleo.com
Karma Modern Indian (Chinatown): Tuesday through Saturday, noon to 9:00 p.m. 202.898.0983; karmamodernindian.com
Kith & Kin (The Wharf): Patio dining available Friday, Saturday, and Sunday. 202.878.8566; kithandkindc.com
La Piquette (Cathedral Heights): French bistro fare. 202.686.2015; lapiquettedc.com
Lauriol Plaza (Dupont): Open for lunch and dinner, reservations available via telephone. 202.387.0035; lauriolplaza.com
Little Pearl (Eastern Market): Prepaid reservations available for patio dining prix fixe menu. 202.618.1868; exploretock.com/littlepearldc
Lulu’s Winegarden (Cardozo): Patios open for dinner and drinks Wednesday through Sunday. 202.332.9463; luluswinegarden.com
Maxwell Park (Shaw): Tuesday-Saturday from 2:00 to 8:00 p.m. 202.792.9522; maxwellparkdc.com
Medium Rare (Cleveland Park): Pre set menu. 202.237.1432; mediumrarerestaurant.com
Mia's Italian Kitchen (Alexandria, VA): Walk-in dining only. 703.997.5300; miasitalian.com
Mintwood Place (Adams Morgan): 14 seat patio open daily for dinner. 202.234.6732; mintwoodplace.com
Nama Sushi (K Street): Open 5:00 to 9:00 p.m. daily. 202.414.7066; namadc.com
Napoli Pasta Bar (Columbia Heights): Taking reservations through Resy for dinner Tuesday through Sunday and brunch, Saturday and Sunday. 202.588.8752; napolipastabar.com
Nick’s Riverside Grill (Georgetown): Riverfront patio dining available. 202.342.3535; nicksriversidegrill.com
Nina May (Shaw): No reservations, featuring new spring menu. 202.518.3609; ninamaydc.com
Nobu (West End): Open Wednesday through Sunday for patio and indoor dining. 202.871.6565; noburestaurants.com/washingtondc/home/
O-Ku Sushi (Union Market): Rooftop dining available Monday through Saturday. 202.888.8790; opentable.com/r/o-ku-dc-washington
Oak Steakhouse (Alexandria): Patio open Tuesday-Saturday. 703.840.3395; oakalexandria.com
Officina (The Wharf): Terrazza table dining and fire pit lounge seating. 202.747.5222; officinadc.com
One Eight Distilling (Ivy City): Cocktail garden open Saturdays and Sundays. 202.636.6638 oneeightdistilling.com/reservations
Opaline Bar & Brasserie (Lafayette Square): Outdoor dining and cocktails available Thursday throug hSaturday evenings. 202.730.8701; opalinedc.com
Osteria Morini (Navy Yard): Open Thursday through Sunday for dinner. 202.484.0660; osteriamorini.com
Ottoman Taverna (Mount Vernon Triangle): Open daily, including bottomless brunch Saturday and Sunday. 202.847.0389; opentable.com/r/ottoman-taverna-washington
Owen’s Ordinary (North Bethesda, MD): Open daily from noon to 9:00 p.m. 301.245.1226; owensordinary.menu
Palette 22 (Alexandria, VA): Walk-in dining only. 703.746.9007; palette22.com
Passionfish (Bethesda, MD): Patios open beginning June 4. 301.358.6116; passionfishbethesda.com
Petit Monde (Woodley Park): Dine-in indoors or on the patio available, plus take-out from the bistro and café. 202.629.4622; petitmondedc.com
Piccolina (City Center): Minimum $25 spend per reservation. 202.804.5713; piccolinadc.com
Public Bar Live (Dupont): No reservations, table service only on rooftop patio. 202.223.2200; publicbarlive.com
Rasika West End (Foggy Bottom): Modern Indian menu. 202.466.2500; rasikarestaurant.com
The Renegade (Arlington, VA): Open daily from noon to 2:00 a.m. for in-restaurant and patio seating. Live music performances. The Renegade will donate 10% of all sales during shows to the performers & Keep the Music Alive Fund. 703.468.4652; renegadeva.com
Rose's Luxury (Capitol Hill): Pre-fixe menu plus wine, beer, cocktails (and cocktail slushies) on the outdoor patio with reservations available. 202.580.8889; rosesluxury.com
The Royal (LeDroit Park): Outdoor seating available in 28-seat "streetery" alongside the restaurant, available via reservation. 202.332.7777; theroyaldc.com
Rustico (Alexandria, VA): Patio open for lunch and dinner seven days. 703.224.5051; rusticorestaurant.com/alexandria
Sababa (Cleveland Park): expanded front patio open to diners as well as their furry friends, who can nibble on complimentary house-made soom tahina oatmeal dog biscuits. 202.244.6750; sababauptown.com
Sauf Haus (Dupont): No reservations, table service only on rooftop patio. 202.466.3355; saufhausdc.com
Sfoglina (City Center, Van Ness): Scattered seating times available for pasta-centric dining. 202.525.1402; sfoglinapasta.com/van-ness; sfoglinapasta.com/downtown
Shilling Canning Company (Navy Yard): Patio open for three course menu with optional wine pairing. 202.554.7474; shillingcanning.com
Smokecraft Modern Barbecue (Arlington, VA): Patio open daily for outdoor dining and drinking, plus to-go cocktails available. 571.312.8791; smokecraftbbq.com
Table (Park View): Patio open seven days, with a focus on Georgian khinkali and khachapuri. 202.291.3227; tabladc.com
El Techo (Shaw): Rooftop open Friday, Saturday, and Sunday. 202.836.4270; instagram.com/eltechodc
Tenth Ward (Frederick, MD): Patio open 2:00 to 10:00 p.m. for cocktails, spirit tastings, flights, and more. Seating is first come, first served. 301.360.5888; tenthwarddistilling.com
Tiger Fork (Blagden Alley): Patio open for reservations Wednesday through Sunday. 202.733.1152; resy.com/cities/dc/tiger-fork
Tony & Joe’s (Georgetown): Riverfront patio dining available. 202.944.4545; tonyandjoes.com
TTT (Clarendon, VA): Open seven days. 703.888.1528; Tttdiner.com
Union Market (NOMA): Outdoor seating available for pickup orders from union Market vendors. unionmarketdc.com
Vola's Dockside (Alexandria, VA): Walk-in dining only. 703.935.8890; volasdockside.com
The Wharf (Maine Avenue): Parks and piers are open, Wharf Street is pedestrian-only, some restaurants are offering outdoor dining, and The Wharf Boathouse is open for kayak and paddleboard reservations; wharfdc.com
Zaytinya (Penn Quarter): Patio open daily. 202.638.0800; zaytinya.com
