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Behind the Counter: Valentina Story and Maritza Rondón of Branddict
MEET THE VISIONARIES BEHIND BRANDDICT: VALENTINA STORY & MARITZA RONDÓN — Creative Marketing Isn’t Just Strategy, Its Soul. In a hospitality world that often leans into trends and templates, Valentina Story and Maritza Rondón are carving a different path, one defined by intentional storytelling, emotional resonance, and bold, identity-driven branding. Together, they are the powerhouse behind Branddict, a creative agency dedicated to helping food and hospitality brands not only stand out, but stay unforgettable. Valentina, a designer turned chef turned creative strategist, combines her background in graphic design, culinary arts, and food criticism to build immersive, meaningful brand concepts. Maritza, with deep experience in media, communications, and digital marketing, brings the storytelling to life online—ensuring that every pixel, post, and platform speaks with purpose.What unites them? A belief that hospitality is about connection—not just visuals or vibes, but the feeling you leave behind. In their Behind The Counter feature, "The Art of Standing Out: How Creativity Drives Hospitality Success," Valentina and Maritza explore why creativity,when rooted in honesty and soul, is the most powerful tool in any restaurateur or hotelier’s toolbox. The Art of Standing Out: How Creativity Drives Hospitality SuccessValentina Story and Maritza Rondon, Co-Founders of Branddict If there’s one thing we've learned from working in hospitality, it’s this:People don’t remember marketing copy, they remember how you made them feel. In an industry where new restaurants open every week and every hotel offers its version of “experiential luxury,” traditional marketing alone won’t cut it. It’s not about shouting louder—it’s about showing up with heart, purpose, and imagination. Creativity is what brings your brand to life and keeps guests coming back for more. Let’s Talk About Standing OutHospitality is noisy. Between Instagram feeds, TikTok trends, and never-ending ads, your audience is bombarded from all angles. So how do you break through? Creativity.Take MITA in Washington, DC. This vegetable-forward, Latin American restaurant could’ve gone the typical route pretty plates, soft lighting, and a few buzzwords about “sustainability.” But instead, they built a story grounded in love, identity, and cultural memory. From Lou Bernard’s evocative cocktails to Chef Miguel and Chef Tatiana’s homage to their Latin roots, every element feels intentional. MITA doesn’t just serve food it invites you into a conversation. If you’re only posting food photos and weekly specials, you’re doing the bare minimum. Push further. Find the why behind your concept—and lead with it. Memorable Experiences Begin with MeaningThe most unforgettable moments in hospitality aren’t always the most extravagant, they’re the most intentional. Consider ALMA Cocina Latina in Baltimore, which reimagines Venezuelan cuisine through a modern, elevated lens. Led by a visionary woman and Chef Hector Romero, ALMA creates deeply immersive dining experiences like spirit-paired dinners that connect guests to the cultural roots behind each bottle and plate. Our advice: focus on the personal and purposeful. Maybe it’s a dish inspired by your heritage or a heartfelt moment of hospitality—these are what turn meals into memories. Digital Isn’t Just a Channel, It’s a CanvasYour digital presence is often the first impression your brand makes. Treat it with the same creativity and care you bring to the plate.Whether it’s:• Partnering with local artists to reinterpret your brand• Sharing pre-service rituals on Instagram Stories• Letting your team shine through personality-driven content...people connect with people. At Branddict, we created a video series called “The Soul of the Kitchen”unscripted, heartfelt chef stories. The result? Some of the highest engagement our client had ever seen. Not because it was slick, but because it was honest. Creative Marketing Works, We’ve Seen ItWe don’t just preach creativity, we practice it. One of our favorite projects? MITA. From day one, we shaped the brand hand-in-hand with the chefs. Every texture, tone, and touchpoint reflected their vision. The digital strategy? Designed to create emotional resonance. And it worked. MITA’s community didn’t just follow they engaged, remembered, and shared. With clarity, creativity, and consistency, you don’t just build a brand—you build a legacy. To Our Hospitality ColleaguesIf you take one thing away from this:Creativity is your superpower. Use it. Tell your story. Make people feel seen. Be bold, be honest, and don’t be afraid to break the mold. Because at the end of the day, this business isn’t just about plates or pillows it’s about people. And when you lead with creativity, you don’t just stand out.You stay in their hearts. Let’s keep pushing this industry forward—beautifully, boldly, and with soul. 
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Eat, Drink, & Kick Off Summer in Style! Memorial Day 2025
Memorial Day is a time to remember and reflect, but it’s also the unofficial kickoff to summer fun — and D.C. is ready to help you celebrate in delicious fashion. Whether you're spending the weekend brunching like a champ, grilling with friends, or lounging poolside, the DMV’s best restaurants and markets are prepped and ready to make this your most memorable Memorial Day yet.Pro Tip: Don’t just stop at Monday! There are plenty of festive options all weekend long — so pace yourself, plan accordingly, and make it one for the books. See our calendar for the best ideas.
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🌈 Our Pride Is Showing. WorldPride 2025 in DC🌈
Washington, DC is ready to party with purpose as it proudly hosts WorldPride 2025, and this year marks the 50th anniversary of Pride celebrations in the District. For three weeks, the city will burst with parades, drag brunches, dance parties, art installations, pop-ups, exhibits, and conversations that reflect the vibrant and diverse LGBTQ+ community.As proud allies, TheListAreYouOnIt.com is spotlighting must-attend events across the city. Whether you’re marching in solidarity or dancing in the streets, here’s how to do Pride right:Signature Events & FestivalsWorldPride Music FestivalJune 6 & 7 | RFK Festival GroundsTwo days, three stages, 60+ performers—including Jennifer Lopez, Troye Sivan, and Zedd. Expect immersive art installations, lounges, eats, drinks, and nonstop celebration. 18+ to enter.WorldPride ParadeJune 7 | Steps off at 2PM from 14th & T St NWThe Capital Pride Parade gets a global glow-up, honoring the fight for equality, queer neighborhoods, and 50 years of Pride in DC.International Rally + March for FreedomJune 8 | 9:30AM | Lincoln Memorial to U.S. CapitolJoin thousands to rally for LGBTQ+ rights, democracy, and justice. Ends in a celebratory Street Festival & Closing Concert. Registration required. No bags allowed except clear. All ages welcome.Know Before You Go - Pride365 Mobile AppYour go-to guide for all things WorldPride—parade routes, event updates, and curated itineraries. Free to download.Drag Brunches & Performances (More To Come)Dirty Habit Drag BrunchMay 25 + June 8 | Dirty Habit at Hotel MonacoHosted by Sasha Cassadine and starring Alyssa Edwards, Utica, Mercedes Iman Diamond, and DC favorites. Tickets include brunch, drinks, and a show.Arrels Drag Brunch @ Arlo DCJune8 | 333 G St NWHosted by Bombalicious Eklaver with performances by De’ior Kouture, Nadia Cole, and more. Tapas, drinks, DJ ALVAMP, and rooftop vibes.Barrel House Cafe & Bar - Queer Cabaret SeriesJune 1–8 | 1341 14th St NWHaus of Bambi (6/1), ElixHER Cabaret (6/2 & 6/8), Joey Arias (6/3–6/5). Plus, a month-long Pride cocktail menu.Nightlife & Rooftop PartiesEchostage Pride SeriesMay 24–June 7 | 2135 Queens Chapel Rd NEIncludes Black Pride White Party (5/24), Trixie Mattel’s Solid Pink Disco (6/3), and DJ headliners Zedd (6/5), Galantis (6/6), Purple Disco Machine (6/7).ART DC @ Arlo Rooftop Pride PartyJune 6 | 3PM–7PM | 333 G St NWHosted by Bombalicious Eklaver with DJ Huh?. Casamigos tastings, Japanese bar bites, and skyline views.Barrel House Late NightsDrag, dancing, immersive sets, and forest-themed fantasy all month long.Food & Drink SpecialsBluejacket BreweryNow–June 8 | Navy YardLimited-run Pride lager “Many Colors” + merch.Colada ShopAll Month | Multiple LocationsRainbow pastelitos + Pride Bags.Love, MakotoAll Month | 200 Massachusetts Ave NWPride picnic boxes, rainbow donuts, party packs, and donations to The Trevor Project.Lulu’s WinegardenAll Month | 1940 11th St NWThree colorful cocktails with proceeds to the HRC.Unconventional DinerMay Now–June 7 | 1207 9th St NWCantina Mule proceeds benefit wayOut. Also: Rainbow layer cake + Pride patio.Summer HouseAll Month | North BethesdaRainbow Sugar Rush cookie supporting Trans Lifeline.Cultural Exhibits & ReflectionsCapital Jewish Museum: LGBTJews in the Federal CityThrough June 8 | 575 3rd St NWAn exhibit on a century of queer Jewish activism, religious transformation, and vibrant community.Kimpton Monaco Free to Fly SuiteNow through Oct 11 | 700 F St NWA rainbow-hued stay complete with handmade butterfly murals, welcome cocktails, and treats from LGBTQ+ makers.Parade Viewing & Patio PartiesLe Diplomate Pride ChaletsJune 7 | 2–6PM | 1601 14th St NWReserve private chalets for 2-5 with cocktails, swag, and views of the parade.Pappe Pride Patio PartyJune 7 | 1317 14th St NWIndian snacks, cocktails, and prime seating along the parade route.Nailsaloon Pride Pop-UpJune 7 | 1508 14th St NWFree Pride nail art, cocktails from Alchy, and parade fans.Stay proud, stay loud — and for the full WorldPride 2025 lineup, head to our Events Calendar here.
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Up On the Roof: TheListAreYouOnIt.com’s 2025 Rooftop Dining Roundup
When the weather turns warm, we’re heading up, way up. The DMV’s rooftop scene is serving high vibes and even higher views. Whether you're sipping cocktails above the city lights or brunching under a wide-open sky, we've got your golden hour covered. This list is your passport to the rooftops worth climbing for — think panoramic showstoppers where the drinks are cold, the menus are hot, and the views are chef’s kiss.Looking to stay grounded? Click to see our 2025 guide to patio dining across the DMV. 801: 801 Florida Avenue NW; 801dc.com Amazonia: 920 Blagden Alley NW; causadc.com ART DC: 333 G Street NW; artrooftops.comBetsy: 514 8th Street SE (Back alley); thebetsyusa.com Buena Vida Gastrolounge: 2900 Wilson Boulevard, Arlington; buenavidagastrolounge.com Ciel Social Club: 601 K Street NW; cielsocialclub.com Colada Shop: multiple locations; coladashop.com CUT Above at The Rosewood: 1050 31st Street NW; rosewoodhotels.com Deck 11 at Yotel: 415 New Jersey Avenue NW; deck11rooftop.comThe Delegate: 901 L Street NW; thedelegatedc.comEl Techo: 606 Florida Avenue NW; eltechodc.comHell's Kitchen: 652 Wharf Street SW; gordonramsayrestaurants.comHi-Lawn: 1309 5th Street NE; hilawndc.comHive Bar in The Hive Hotel: 2224 F Street NW; hotelhive.comHotel Heron: 415 New Jersey Avenue NW; hotelheron.comHush Rooftop Bar: 1430 Rhode Island Avenue NW; viceroyhotelsandresorts.com The Imperial: 2001 18th Street NW; imperialdc.comIvy City Smokehouse: 1356 Okie Street NE; ivycitysmokehouse.comJack Rose Dining Saloon: 2007 18th Street NW; jackrosediningsaloon.com La' Shukran: 417 Morse Street NE; lashukran.comLady Bird Rooftop Bar at Kimpton Banneker: 1315 16th Street NW; thebanneker.comLimani: 670 Wharf Street SW; limani.com/washingtonLost Society: 2001 14th Street NW; lostsociety-dc.com  Lucha Rosa at The Moxy: 1011 K Street NW; atlasrestaurantgroup.com/properties/lucha-rosa Madam’s Organ: 2461 18th Street NW; madamsorgan.comMoonraker at the Pendry: 655 Water Street SW; pendry.comO-Ku DC: 1274 5th Street NE; o-kusushi.com  Officina: 1120 Maine Avenue SW; officinadc.comThe Perch at The Watermark: Dog friendly; 1805 Capital One Drive, Tysons; capitalonecenter.com/the-perch Perry’s: 1811 Columbia Road NW; perrysam.com Pupatella: Varies; pupatella.com Roofers Union: 2446 18th Street NW; roofersuniondc.com  Roof Terrace Restaurant: 2700 F Street NW; resy.com/rtr-at-the-kennedy-center  The Rooftop DC: 476 K Street NW; therooftopdc.comThe Rooftop at The Graham: 1075 Thomas Jefferson Street NW; thegrahamgeorgetown.comRooftop at the Riggs: 900 F Street NW; riggsdc.comSalazar: 1819 14th Street NW; salazardc.com  Sauf Haus Bier Hall: 1216 18th Street NW; saufhausdc.com  Sly at The Morrow Hotel: 222 M Street NE; marcusdc.comSmoke & Mirrors: 867 New Jersey Avenue SE; smokeandmirrorsrooftop.comSUMMIT at The Conrad: 950 New York Avenue NW; conradwashingtondc.com  Syn: 1975 Opportunity Way, Reston, VA; synrooftopreston.com  Takoda: 715 Florida Avenue NW; takodadc.com   Tiki TNT: 1130 Maine Avenue SW; tikitnt.com Top of the Gate at The Watergate Hotel: 2650 Virginia Avenue NW; thewatergatehotel.com  Treehouse: 411 New York Avenue NE; treehouseunionmarket.com Vagabond: 1836 18th Street NW; vagabonddc.com The Ven at Embassy Row: 2015 Massachusetts Avenue NW; thevenembassyrow.com VUE at Hotel Washington: 515 15th Street NW; thehotelwashington.comWhiskey Charlie: 975 7th Street SW; whiskeycharliewharf.comWild Days at The Eaton: 1201 K Street NW; wild-days-dc.com Wilson Hardware: 2915 Wilson Boulevard; wilsonhardwareva.comYara at Washington Marriott Capitol Hill: 175 L Street NE; @yara_caitol_hill12 Stories at the Intercontinental: 75 District Square SW; 12storiesdc.com
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Patio Perfection: TheListAreYouOnIt.com’s 2025 Outdoor Dining Roundup
Once the temperature hits 70 in the DMV, it’s official: patio season has begun. Everyone’s racing outside to soak up the sun and sip something chilled. Whether you’re into cozy courtyards, bustling sidewalks, or leafy garden hideaways, this list is all about patio perfection. We’ve rounded up the best outdoor dining the DMV has to offer.Looking to take things to new heights? We've got a whole separate list for that!  Check out our Up On The Roof roundup for the ultimate rooftop experiences.600T: 600 T Street NW; 600tdc.com a.kitchen+bar: 1010 New Hampshire Avenue NW; akitchenandbardc.comAl Dente: Dog friendly; 3201 New Mexico Avenue NW; aldentedc.com  Alfreda: 2016 P Street NW; alfredadc.comAll Purpose: 79 Potomac Avenue SE; allpurposedc.com All Set: Dog friendly; 8630 Fenton Street, Silver Spring; allsetrestaurant.comAlta Strada: multiple locations; altastradarestaurant.com  Anju: 1805 18th Street NW; anjurestaurant.comApéro: 2622 P St NW; aperodc.comArt & Soul: Dog friendly; 415 New Jersey Avenue NW; artandsouldc.comAstro Beer Hall: Dog friendly; 4001 Campbell Avenue, Arlington; astrobeerhall.com Bar Betsie: 1328 4th Street NE; barbetsiedc.comBastille: 606 N. Fayette Street, Alexandria; bastillerestaurant.com Big Buns: Dog friendly; Locations vary in Northern Virginia; eatbigbuns.comBistro du Jour: 99 District Square SW; bistro-dujour.comBlue Duck Tavern: 1201 24th Street NW; blueducktavern.comBourbon Steak: 2800 Pennsylvania Avenue NW; bourbonsteakdc.comBrasserie Liberte: Dog friendly; 3251 Prospect Street NW; libertedc.com Café Riggs: 900 F Street NW; riggsdc.comCalico: 50 Blagden Alley NW; calicodc.comCentrolina: 974 10th Street NW; centrolinadc.com Chaplin's: 1501 9th Street NW; chaplinsdc.com Cheesetique: 2411 Mount Vernon Avenue, Alexandria; cheesetique.comThe Commentary: Dog friendly; 801 N. Glebe Road, Arlington; thecommentaryarl.comCork: Dog friendly; 1805 14th Street NW; corkdc.com Corso: 4024 Campbell Avenue, Arlington, VA; corsoitalian.com Crooked Run Fermentation: 22455 Davis Dr #120, Sterling, VA; crookedrunfermentation.com The Dabney: 122 Blagden Alley NW; thedabney.comDacha: Dog friendly; Shaw & Navy Yard; dachadc.com Daru: 1451 Maryland Avnue NE; darudc.comDauphine's: 1100 15th Street NW; dauphinesdc.comDel Mar: 791 Wharf Street SW; delmardc.com dLeña: 476 K Street NW; dlenadc.com Easy Company: 98 Blair Street SW; easycowharf.comElectric Cool-Aid: Dog friendly; 512 Rhode Island Avenue NW; electriccool-aid.comFairmont Courtyard Bar: Dog friendly; 2401 M Street NW; fairmont.com/washington Fiola Mare: 3100 K Street NW; fiolamaredc.com The Fountain Inn: Dog friendly; 1659 Wisconsin Avenue NW; fountaininndc.com Garden District: 1801 14th Street NW; gardendistrictdc.com Grazie Nonna: 1100 15th Street NW; grazienonnaxoxo.comHell's Kitchen: 652 Wharf Street SW; gordonramsayrestaurants.com Hen Quarter Prime: 2121 First Street SW; henquarterprime.comHeurich House: 1307 New Hampshire Avenue NW; heurichhouse.orgHook Hall: 3400 Georgia Avenue NW; hookhall.comImmigrant Food: multiple locations; mmigrantfood.comIron Gate: 1734 N Street NW; irongaterestaurantdc.com  Joon: 8045 Leesburg Pike, Vienna; eatjoon.comJoy by Seven Reasons: Dog friendly; 5471 Wisconsin Avenue, Chevy Chase; sevenreasonsgroup.com King Street Oyster Bar: NoMa, City Ridge, Potomac; kingstreetoysterbar.comLapis: 1847 Columbia Road NW; lapisdc.com Le Diplomate: 1601 14th Street NW; lediplomatedc.comLulu’s Wine Garden: 1940 11th Street NW; luluswinegarden.comLupo Marino: 40 Pearl Street SW; lupomarinodc.comLupo Verde: 1401 T Street NW; lupoverdedc.com Maker's Union: Dog friendly'; Arlington, Reston, The Wharf; makersunionpub.comMaketto: 1351 H Street NE; maketto1351.comMasseria: 1340 4th Street NE; masseria-dc.commatchbox: Dog friendly; Locations vary; matchboxrestaurants.com Matt + Tony's: 1501 Mt. Vernon Avenue, Alexandria, VA; mattandtonysva.comMaxwell Park: 1336 9th Street NW; maxwellparkdc.comMGM National Harbor: 101 MGM National Avenue, Oxon Hill, MD; mgmnationalharbor.comMidlands: Dog friendly; 3333 Georgia Avenue NW; midlandsdc.com Milk & Honey: Bowie, College Park, Fairfax; milknhoneycafe.comMi Vida: 98 District Square SW; mividamexico.com  MXDC Cocina Mexicana: 1610 14th Street NW; mxdcrestaurant.comNina May: 1337 11th Street NW; ninamaydc.comOld Town Pour House: 212 Ellington Boulevard, Gaithersburg, MD; oldtownpourhouse.com  Ometeo: 1640 Capital One Drive, Tysons; ometeotexmex.comOpal: 5534 Connecticut Avenue NW; opal-dc.comOpaline Bar & Brasserie: Dog friendly; 806 15th Street NW; opalinedc.comOttoman Taverna: Dog friendly; 425 I Street NW; ottomantaverna.com Pascual: 732 Maryland Avenue NE; pascualdc.comPatty O's: 389 Main Street, Washington, VA; pattyoscafe.comPerry's: 1811 Columbia Road NW; perrysam.com Petite Cerise: 1027 7th Street NW; petitecerisedc.comPhilippe Chow: 653 Wharf Street SW; philippechow.comPiccolina da Centrolina: 963 Palmer Alley NW; piccolinadc.com The Point: 2100 2nd Street SW; thepointdc.com Pop Fizz Bar: 2108 Vermont Avenue NW; popfizzdc.comPrimrose: 3000 12th St NE; primrosedc.comProst: 919 5th Street NW; prostdc.comPupatella: 1801 18th St NW; pupatella.comQ Street at Hank’s Oyster Bar: 1624 Q Street NW; hanksoysterbar.com/dupont-circle  Queen's English: 3410 11th Street NW; queensenglishdc.comResidents DC: 1306 18th Street NW; residentsdc.comThe Royal: 501 Florida Avenue NW; theroyaldc.comThe Rub Chicken & Beer: 801 King Street, Alexandria, VA; cluckinhot.com The Salt Line: Arlington; Bethesda; Navy Yard DC; thesaltline.com  Seamore's: 2815 Clarendon Blvd, Arlington, VA; seamores.comSfoglina: Downtown DC; Rosslyn, VA; Van Ness Street NW; sfoglinapasta.com   Shaw’s Tavern: 520 Florida Avenue NW; shawstavern.comShilling Canning Co.: 360 Water Street SE; shillingcanning.com Sonny's Pizza: 3120 Georgia Avenue NW; sonnyspizzadc.comSt Anselm: 1250 5th Street NE; stanselmdc.com Steak Frites DC: 1324 H Street NE; stabledc.comStellina: Mt Vernon Triangle; Tyson's; Union Market; stellinapizzeria.com Supra: 1205 11th Street NW; supradc.com Taco Bamba: Some dog friendly; Locations vary; tacobamba.comTaberna del Alabardero: 1776 I Street NW; alabardero.com THRōW Social D.C.: 1401 Okie Street NE: throwsocial.com Tony & Joe’s: 3000 K Street NW; tonyandjoes.comUnconventional Diner: Dog friendly; 1207 Ninth Street NW; unconventionaldiner.com Vagabond: 1836 18th Street NW; vagabonddc.com Villa Yara: 2815 M Street NW; villayaradc.com Zaytinya: 701 9th Street NW; zaytinya.comZeppelin: Dog friendly; 1544 9th Street NW; zeppelindc.com
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Summer Sweets & Eats: The List’s List Of DMV Dining
May is in full swing—and the DMV is blooming with flavor. Spring produce is showing off, and local chefs are leaning in with bright, seasonal dishes that feel just right. At TheListAreYouOnIt.com, we’re spotlighting the bites that celebrate this sweet spot of the season. Ready to taste what May’s made of?And speaking of seasons - see our Patio Pleasure Round Up & our Up On The Roof for all your DMV al fresco dining & drinking. Plus, show your Pride this month - and check out our Pride roundup, here.MARK YOUR CALENDAR: Global Bites Fest: Join Global Bites, Rockville’s city-wide celebration of food, culture, and community from June 1-14, 2025. Dine at any of the Rockville restaurants (must be in city limits; excludes national chains) listed below and after indulging, upload an image of your receipt to the Global Bites submission form to be entered for a chance to win one of three VISA gift cards ($50, $100, $200) to fund your next restaurant outing. Get tickets here. Maryland, Crafted: The eighth annual Maryland Crafted: Centreville (formerly known as DrinkMaryland) is back on Saturday, June 7 from 12–5 PM, bringing a day full of local flavor, artisan vibes, and Eastern Shore charm to Lawyers Row and Broadway. Hosted by the Town of Centreville and the Maryland Wineries Association, this free community event showcases 40+ local vendors, including top Maryland wineries, breweries, distilleries, meaderies, and artisan makers. Festivalgoers 21+ can purchase tasting passes ($25 in advance / $30 day-of) to sip their way through the state’s best craft beverages—with food trucks and live music keeping the party going. marylandcrafted.comNEW & NOTEWORTHY: A Decade of Delicious: In a city where the restaurant scene is constantly evolving, three D.C. favorites are proudly defying the odds—and doing it with heart, soul, and incredible food. This year, Centrolina, Lapis, and The Dabney each mark their 10-year anniversaries, and while their menus are world-class, it’s their deeper mission that makes them true standouts.-At Centrolina, chef-owner Amy Brandwein—a 7-time James Beard nominee—opened Centrolina in 2015 with an all-female leadership team and a vision of refined Italian cuisine rooted in Mid-Atlantic seasonality. As a longtime champion of women in the culinary industry, she’s celebrating the milestone with a 10-Year Anniversary Menu featuring her 10 favorite dishes from the past decade, available June 1–6.-In Adams Morgan, Lapis continues to shine as both a MICHELIN Bib Gourmand favorite and a cultural beacon for D.C.’s Afghan community. The Popal family has turned the restaurant into a platform for advocacy, hosting everything from refugee fundraisers to cultural bazaars—all while sharing the rich, home-cooked flavors of Chef Shamim Popal’s Afghan heritage.-Chef Jeremiah Langhorne’s MICHELIN-starred The Dabney has spent the last decade rewriting the narrative around Mid-Atlantic cuisine. From highlighting invasive species like blue catfish to celebrating the region’s watermen, purveyors, and culinary heritage, the James Beard Award winner continues to lead with intention, sustainability, and unforgettable flavor.Three restaurants. Ten incredible years, countless ways they’ve fed us.Desk Meals No More (Lunch Alert): Corso Italian has a new lunch hour. Designed for speed and satisfaction, the new lunch menu features a variety of fresh salads, hot and cold sandwiches starting at $16, and a selection of handmade pastas and other Corso favorites like focaccia with whipped ricotta, seared tuna crudo, and oxtail ravioli. The restaurant pledges to have diners seated, served, and on their way in under an hour. 4024 Campbell Avenue; corsoitalian.comThree Concepts, One Roof: Michelin-starred chef Elias Taddesse brings two of his most celebrated culinary ventures under one roof with the debut of Mélange Foods, Inc. This multi-concept space marks the return of Mélange and Doro Soul Food, with a third concept—Moya, a blend of Ethiopian and Mexican cuisines—set to open later this spring. More than a restaurant, Mélange Foods, Inc. is an incubator for cultural expression through food that reflects Taddesse’s French culinary training, East African heritage, and vision to create a hub where bold flavors, personal storytelling, and community converge. Highlights from Mélange include the classic burger with American cheese, pickled red onions, and brown butter aioli; the Italian, with smoked mozzarella, tomato confit, arugula, and spicy basil aioli; and the new Frenchie–a play on French onion soup layered with caramelized onions, gruyère, and dijonnaise. 2108 8th St. NW, Washington, DC 20001; .melangefoods.comComida Corrida (Lunch Alert):  Amparo Fondita in Dupont Circle has opened for lunch, offering a new $26 Comida Corrida ("lunch on the run") and expanded a la carte options. The $26 Comida Corrida includes three courses: start with a soup or salad, move on to tacos or an itacate bowl, and finish with dessert or a refreshing agua fresca or soda. 2002 P St. NW, Washington, DC; AmparoFundita.com Chefs on a Roll: Beresovsky’s Deli x a.kitchen+bar: Beresovksy’s Deli has launched their latest Chefs…On a Roll sandwich featuring Chef Eli Collins of a.kitchen + bar! Chef Eli Collins is the Executive Chef of a.kitchen+bar at Hotel AKA in Washington, D.C. (the newest location of the acclaimed Philadelphia restaurant), where his seasonal, French-inspired cuisine has earned him accolades such as Philadelphia Magazine’s Best Chef of 2022 and a “Three Bells” review from The Philadelphia Inquirer. A Scranton native, Collins honed his craft under Chef Daniel Boulud in New York before returning to Philadelphia to lead some of the city’s most acclaimed kitchens. His special Philly Roast Pork Banh Mi, made with Taylor’s Ham, Pork Shoulder Confit, Broccoli Rabe Slaw, Long Hot Pepper Mayo, Cilantro, and Fish Sauce Vinaigrette, will be available for the entire month of May. beresovskys.com Nepalese in DC: Himalayan Wild Yak has opened a second location in Norther Virginia. Named for the bovine indigenous to the Himalayan mountains of Tibet, Mongolia and Nepal, the wild yak is a healthy, lean alternative to beef. Chef Keshar Jarga explains that Nepal is a landlocked country between India and China, so its cuisine has influences from both of those cultures. 1010 N Glebe rd; Himalayanwildyak.com NOT NEW, BUT NOTEWORTHY: New in National Landing: Bar Chinois is opening a new location in National Landing. The second Bar Chinois location will continue its happy hour offerings, with dollar dumplings and half-priced cocktails from 4 p.m. to 6 p.m. starting next month. 244 19th Ct S #105, Arlington, VA 22202; barchinoisnl.com Partners in Carbs: A new “carb bar” has opened up inside Buffalo & Bergen. This is a dream come true for Neil Dundee. Try dishes like the Lucifer $20 (Red Sauce, Onion, Salami, Pecorino, Parmesan, Hot Honey, and Chili Flakes) along with many other carb-related creations. 3501 Connecticut Ave NW; buffalobergendc.com West African Suya Sundays:  All Set Restaurant & Bar has recently launched a Suya Sundays pop-up series in collaboration with Suya Factory, a DMV-based street food concept lead by Samuel “DJ Chick” Mobit. From 4pm through 9pm each Sunday, Executive Chef Ed Reavis (All Set, Money Muscle BBQ, and Fryer’s Roadside) and DJ Chick will serve suya, a West African dish of marinated skewered meats cooked on a grill, alongside a variety of sides for takeout, delivery, and dine-in service. You will be able to enjoy Afrobeats from local DJ Etn as well as All Set’s full food and beverage menus during the pop-up. The current Suya Sundays menu offers a choice of three proteins, accompanied with sides of Pickled Onion, Red Pepper Sauce, and Plantains.  8630 Fenton Street, Plaza 5; allsetrestaurant.comBar Angie  = Bistro Vibes: The team behind Dupont’s Balos, brings Bar Angie,  a new day-to-night bistro now open in the West End. Inspired by classic New York neighborhood spots and infused with European charm, Bar Angie serves crave-worthy fare—think a luxe Wagyu French Dip, Fried Cream Cheese Caesar, and the over-the-top “Angie Chop Martini,” a crispy pork chop topped with peppers and Parm. At its heart, Bar Angie is a martini bar, featuring an extensive cocktail list and a curated lineup of espresso martinis in partnership with NYC’s For Five Coffee Roasters. Designed with moody lighting, and a Parisian-style zinc bar, Bar Angie offers indoor and outdoor patio seating. Adding to the ambiance: live jazz several nights a week. Open daily for lunch and dinner, with brunch on weekends. Located at 2300 N Street NW, for more information visit, theangierestaurants.com 
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Happier Hours Ahead: The List's Happy Hour List
Clock out and cocktail up, it’s happy hour time, our darlings! Whether you're chasing $7 martinis or oyster towers on the cheap, we have got you covered. We’ve scoured DC high and low (and sipped many a spritz) to bring you the ultimate list of swanky rooftops and  hidden gems. This is your go-to guide for turning any weekday into a mini celebration. Your happiest hour starts here, dive in and find your new favorite post-work playground:And speaking of rooftops - see our Patio Pleasure Round Up & our Up On The Roof for all your DMV al fresco dining & drinking. Plus, show your Pride this month - and check out our Pride roundup, here.ala: Weekdays, 2:00 - 6:00 p.m.; 1320 19th Street NW; ala-dc.comAl Dente: Sunday through Thursday, 4:00 - 7:00 p.m.; Friday through Saturday, 4:00 - 6:30 p.m.; 3201 New Mexico Avenue NW; aldentedc.comAll Set: Monday through Saturday, 3:00 p.m. - close.; 8630 Fenton Street, Silver Spring, Md; allsetrestaurant.com Alta Strada: Monday through Friday, 4:00 - 6:00 p.m.; DC & Mosaic District locations; altastradarestaurant.com Amparo Fondita: Tuesday through Thursday, 5:00 - 7:00 p.m.; Friday through Sunday, 3:00 - 6:00 p.m.; 2002 P Street; amparofondita.comANJU: Monday through Friday; 1805 18th Street NW; anjurestaurant.comAlfreda: Monday thru Friday from 4pm - 6pm for a Spritz Happy Hour; alfredadc.comAny Day Now: 2 I Street SE; anydaynowdc.comAssembly: 1700 Moore Street, VA; assembly-va.com Apero: Tuesday through Thursday ; 3:00 - 10:00 p.m.; apero.com Arrels: Monday through Friday, 4:00 to 6:00 p.m.; 333 G Street NW; arrels-dc.com Astro Beer Hall: Monday 12:00 - 9:00 p.m., Tuesday through Friday 3:00 - 6:00 p.m. astrobeerhall.comAtlas Brew Works: Navy Yard: Weekdays, noon to 6:00 p.m.; Ivy City: Thursday, 4:00 - 9:00 p.m.; atlasbrewworks.com Balos: Monday through Friday, 4:00 - 6:00 p.m.; 1940 N Street NW; balosrestaurants.com Bresca: Wednesday through Friday; 5:00 - 6:30 p.m.; brescadc.comBistro Du Jour: Monday through Friday from 3:00 - 6:00 p.m.; 99 District Square SW;.bistro-dujour.comCalico: Tuesday through Friday, 4:00 - 6:00 p.m; 50 Blagden Alley NW; calicodc.comChaplin's: Daily 4:00 - 7:00 p.m.; 1501 9th St NW; chaplinsdc.comCity Swing: 4:00 - 7:00 p.m.; 901 New York Avenue; cityswingdc.com Colada Shop: Daily, 4:00 - 8:00 p.m.; All locations; coladashop.com Cordelia Fishbar: Sunday through Thursday, 4:00 - 6:00 p.m. + late night dailyz; 550 Morse Street NE; cordeliadc.com Corso Italian: Daily from 3pm-6pm; 4024 Campbell Avenue, Arlington, VA; corsoitalian.comCrooked Run: Daily; 22455 Davis Dr; crookedrunfermentation.comCrane's: Daily from 4:00 - 6:00 p.m.; cranes-dc.comEllington Park Bistro; Daily 4:00 - 6:00 p.m.; 2033 M St NW; ellingtonparkbistro.coGhostburger: 5:00 - 7:00 p.m. every day and late night on weekends 9:00 p.m. - close; 1250 9th Street NW; 202.827.5237; ghostburgerdc.comThe Fairmont: 2401 M Street NW; 202.457.5019; fairmont.com/washingtonHello Betty: 940 Rose Avenue, North Bethesda, MD; 301.389.5840; hellobettybethesda.com Hi- Lawn: 1309 5th Street NE; hilawndc.com King Street Oyster Bar: Daily 3:00 - 6:30 p.m.; Multiple locations; kingstreetoysterbar.comIl Canale: Weeknights, 3:00 - 6:00 p.m.; 1065 31st Street NW; ilcanale.comThe Imperial: Wednesday through Friday. 2001 18th Street NW; imperialdc.comImmigrant Food: Tuesday through Saturday 3:00 - 7:00 p.m.; immigrantfood.comJ Hollinger’s: Tuesday through Sunday, 4:00 - 7:00 p.m.; jhollingers.comJackie: Monday through Friday, 4:00 - 6:00 p.m.; 79 Potomac Avenue SE; jackiedc.com Josephine: Monday through Friday, 4:00 - 6:00 p.m; 109 S. St. Asaph Street, Alexandria, VA; josephineoldtown.comJOY by Seven Reasons: Daily; 5471 Wisconsin Avenue; joybysevenreasons.com Joon: All day on Thursdays; 8045 Leesburg Pike, Vienna, VA; eatjoon.com La Vie: Monday through Thursday, drinks all day, food 5:00 - 7:00 p.m.; 88 District Square SW; lavie-dc.com The Landing Kitchen + Bar: Daily + themed specials Monday through Thursday 4:00 - 7:00 p.m. 2399 Richmond Highway, Arlington; hilton.com Last Call: Saturday and Sunday noon - 4:00 p.m.; 1301-A 4th Street NE; lastcallbardc.comLupo Verde: Monday through Friday. 1401 T Street NW; lupoverdedc.coThe Majestic: 911 King Street, Alexandria, VA; themajesticva.comMaybar at Joon: 8045 Leesburg Pike, Suite 120, Vienna, VA; eatjoon.coMi Vida: 11:30 a.m. - 6:00 p.m. Monday through Friday; 1901 14 Street NW; mividamexico.comModena: Monday through Friday, various hours; 1199 H Street NW; modenadc.comNick’s Riverside Grill: Monday through Friday, 4:00 - 6:00 p.m. 3050 K Street NW; nicksriversidegrill.comOfficina Cafe: 1615 L Street NW; officinadc.com Opal: Weeknights 5:00 - 6:00 p.m.; 5534 Connecticut Avenue NW; opal-dc.comOpaline: Pet-friendly; Monday-Friday, 4:00 - 6:00 p.m.;  806 15th Street NW; opalinedc.comOsteria Morini: Weekdays 3:00 - 6:00 pm; osteriamorini.com Pappe: 1317 14th Street NW; pappedc.comPetite Cerise: Tuesday through Sunday, 5:30 - 7:00 p.m.; 1027 7th Street NW; petitecerisedc.com The Point:  Weeknights, 4:00 - 6:00 p.m.; 2100 2nd Street SW; thepointdc.com Puro Gusto: Monday through Wednesday, 4:00 - 6:00 p.m.; 1345 F Street NW; purogustocafe.co Queen’s English: 5:00 - 7:00 pm; 3410 11th St NW; queensenglishdc.comThe Saga: 1190 22nd St NW; .sevenreasonsgroup.comThe Salt Line Navy Yard: Weeknights, 4:00 - 6:00 p.m. 79 Potomac Avenue SE; thesaltline.com Serenata: Monday through Friday, 4:00 – 6:00 p.m.; 1280 4th Street NE; serenatadc.com/menu Shelter: Monday through Thursday, 3:00 - 6:00 p.m.; 1401 Pennsylvania Avenue SE; theroostsedc.com/shelter SHŌTŌ: Monday-Thursday from 4:00pm-5:30pm; 1100 15th Street NW; sevenrooms.comThe Sovereign: Monday through Friday, 5:00 - 6:30 p.m.; 1206 Wisconsin Aveue NW; thesovereigndc.com Stable: Wednesday through Friday 5:00 - 7:00 pm; 1324 H Street Northeast; stabledc.comSt. James: Tuesday through Thursday 5:30 - 7:00 pm. 2017 14th Street NW; stjames-dc.comStellina Pizzeria: 399 Morse Street NE; stellinapizzeria.comSeven Reasons: Sunday through Thursday 5:00 - 7:00 pm; sevenreasonsdc.comSTK Steakhouse: Daily starting at 3:00 p.m.; stksteakhouse.com Tabla: Various hours, Monday through Friday; 3227 Georgia Avenue NW; tabladc.comEl Tamarindo: Weeknights, 3:00 - 7:00 p.m.; 1785 Florida Avenue NW; eltamarindodc.comThe Tavern at Ivy City Smokehouse: Monday through Friday, 4:00 - 6:00 p.m.; 1356 Okie Street NE; tavern.ivycitysmokehouse.com Tiki TNT: Monday 3:00 - 9:00 p.m.; 1120 Maine Avenue SW; tikitnt.comTiger Fork: Monday through Thursday, 5:00 - 6:30 p.m.; 922 N Street NW; tigerforkdc.comTony & Joe’s: Weeknights, 4:00 - 7:00 p.m.; 3000 K Street NW; tonyandjoes.com Treehouse: All day Monday; Tuesday through Friday 5:00pm - 7:00 p.m.; 411 New York Ave NE; hotelnelldc.comUnconventional Diner: Weekdays, 12:00 - 6:00 p.m.; 1207 9th Street NW; unconventionaldiner.comWilson Hardware: Weekdays, 3:00 - 7:00 p.m.; 2915 Wilson Boulevard; wilsonhardwareva.comYardbird: 901 New York Avenue NW; runchickenrun.comZeppelin: 4:00 - 6:00 p.m.; 1544 9th Street NW; zeppelindc.com
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Dangerously Delicious Drinks: The List’s List of Imbibing in the DMV
Spring has officially sprung—and DC’s bars are feeling fresh. Think citrus, herbs, and all the floral flair, as bartenders mix up cocktails that are light, bright, and just a little bit flirty. We’re rounding up the sips that are perfect for patio season and beyond. Ready to toast to May? We thought so.And speaking of patios - see our Patio Pleasure Round Up & our Up On The Roof for all your DMV al fresco dining & drinking. Plus, show your Pride this month - and check out our Pride roundup, here.  MARK YOUR CALENDAR Global Bites Fest: Join Global Bites, Rockville’s city-wide celebration of food, culture, and community from June 1-14, 2025. Dine at any of the Rockville restaurants (must be in city limits; excludes national chains) listed below and after indulging, upload an image of your receipt to the Global Bites submission form to be entered for a chance to win one of three VISA gift cards ($50, $100, $200) to fund your next restaurant outing. Get tickets here. Virginia Wine Festival: Saturday, May 31 (4–9 PM) & Sunday, June 1 (12–5 PM), 2025. Taste the best of Virginia wine at the Commonwealth’s premier wine event, featuring over 200 wines from 30+ top wineries, live music, gourmet food, and artisan shopping—all just steps from the Silver Line Metro. This year’s festival is made even more exceptional with the participation of the Neighborhood Restaurant Group, curating elevated culinary offerings that perfectly complement the region’s finest wines. Whether you’re a seasoned wine enthusiast or just in it for a good time, this is your ultimate weekend to sip, savor, and celebrate. Tickets are available here. SommCon: SommCon, the leading conference for wine and spirits education, is making its highly anticipated return to the East Coast with the SommCon DC Summit, taking place June 2-3, 2025, in partnership with The SOMM Journal. Each day of the SommCon DC Summit features two wine-tasting seminars and a curated wine-paired lunch. Sessions offered on June 2 differ from those offered on June 3 and attendees have the option to attend one or both days of the summit. Maryland, Crafted: The eighth annual Maryland Crafted: Centreville (formerly known as DrinkMaryland) is back on Saturday, June 7 from 12–5 PM, bringing a day full of local flavor, artisan vibes, and Eastern Shore charm to Lawyers Row and Broadway. Hosted by the Town of Centreville and the Maryland Wineries Association, this free community event showcases 40+ local vendors, including top Maryland wineries, breweries, distilleries, meaderies, and artisan makers. Festivalgoers 21+ can purchase tasting passes ($25 in advance / $30 day-of) to sip their way through the state’s best craft beverages—with food trucks and live music keeping the party going. marylandcrafted.comNEW & NOTEWORTHY: Thursdays Look Happy (Happy Hour Alert): Enjoy all day happy hour in the MayBar Lounge at Joon on Thursdays beginning at 11:30am! Highlights include $10 cocktails such as the Tequila Rose, made with tequila, grapefruit, rosewater, and fresh lime juice, and the Vodka Albaloo made with vodka and Joon’s signature sour cherry cordial. $5 beers and $8 glasses of wine are also available along with $5 off mazzeh plates. 8045 Leesburg Pike suite 120; eatjoon.comSummer Sipping in South Asia: Tapori is ready to combat upcoming seasonal hot temps with his new late Spring/Summer cocktails. You can enjoy frozen cocktails like his spirit-forward and tropical Kerala Cooler, made with Smith & Cross Rum, Iichiko Shochu, Jackfruit Cordial Campari, Orange, Maraschino, and Kashmiri Chili or his Pom Star Soda, made with Mcclintock Organic Epiphany Vodka, Star Anise, Carbonation. 600 H Street NE; taporidc.comTableside Kakigori Cocktails, Yes Please: Celebrate summer in the District at Moonraker, the Japanese-inspired rooftop bar and lounge located atop Pendry Washington, D.C. - The Wharf, with the all-new weekend series Suntory Daytime Socials. Every Saturday and Sunday from 12:00 pm to 4:00 pm, you can enjoy summer spins from live DJs featuring blends of Japanese city pop, nu-disco and chill jazz funk, and cool down with Moonraker’s new tableside Kakigori Cocktails, a Japanese shaved ice treat spiked with Suntory Japanese spirits. The menu currently features three $40kakigori cocktails, each of which is made and served tableside by Moonraker’s staff exclusively on Saturdays and Sundays. 655 Water Street; Moonraker.comCocktails in the Lobby: Tory Pratt, founder of DC based Pratt Standard Cocktail Company, is eager to bring unique recipes to Lobby Bar’s cocktail and martini program. The House Dirty Martini uses caper brine for a unique twist, while the Specialty Dirty Martini features an olive oil wash and oyster brine. The Earl Grey Arnold Palmer uses Bulleit Bourbon, Pratt Standard’s ‘ Earl Grey Vanilla Syrup’ and lemon. A variety of other cocktails, wines and beers round out the beverage options. 224 7th Street; LobbybarNOT NEW, BUT NOTEWORTHY: Rose (Garden) All Day: Enjoy waterfront views with rosé in hand at The Grill’s new Rose Garden. The patio will be decked out for spring and summer with a new floral backdrop for the perfect setting to sip on rosé and watch the boats pass by on The Wharf. They offer 5oz, 7oz and 8oz pours, and their nonalcoholic spritz is perfect for those seeking a fun and refreshing mocktail. 99 Market Square; The grill.com Caribbean Heat Gets Cool (Happy Hour Alert): St. James has a new happy hour. For happy hour, you can enjoy specialty cocktails such as the Dark & Stormy ($10) made with rum, lime, and ginger beer, and the Smokin’ Mirror ($10) served with mezcal, Lillet Blanc, and Luxardo Bitter Bianco. Rail spirits with mixers are available for $9 and select wines are also available for $9. 2017 14th St. NW; stjames-dc.comTulum-Inspired Oasis (Happy Hour Alert): Perched atop Hotel Nell, Treehouse is an outdoor, Tulum-inspired oasis serving up handcrafted cocktails, elevated bites, and more. They have happy hour deals available all day Monday, and Tuesday - Friday from 5:00pm - 7:00pm. The deals include $8 Classic Margaritas, and more. 411 New York Ave NE; hotelnelldc.comShake It Up, St Regis Style: The St. Regis Washington, D.C. has launched a private cocktail classes led by the St. Regis Bar’s expert bartenders. As a nod to the Kentucky Derby, the inaugural class will invite budding mixologists to learn how to make the bar’s spin on the Mint Julep. marriott.com
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Global Flavors & Local Impact: Rockville’s Global Bites Restaurant Week Returns
Rockville is serving up a delicious way to support local restaurants and give back to the community with Global Bites Restaurant Week, happening June 1–14.Presented by Rockville Economic Development, Inc. (REDI), this flavorful two-week event invites diners to explore the city’s rich culinary scene—one bite at a time. With over 150 restaurants representing cuisines from around the globe, from shawarma to sushi and tacos to tikka masala, there's a taste for every craving.Here’s how to dig in and do good:Dine at any participating Rockville restaurant (within city limits; no national chains)Save your receiptUpload it to this link by June 15 at 11:59 PMBe entered to win a VISA gift card ($50, $100, or $200)REDI will donate 20% of your receipt’s value (up to $20 per receipt) to local nonprofits through Rockville RewardsEat well. Do good. Maybe even win big. That’s what we call a win-win-win.Check out the full list of restaurants and details at explorerockville.org/global-bites
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Sip, Savor, & Celebrate at Maryland Crafted: Centreville
Cheers to Maryland makers! The eighth annual Maryland Crafted: Centreville (formerly known as DrinkMaryland) is back on Saturday, June 7 from 12–5 PM, bringing a day full of local flavor, artisan vibes, and Eastern Shore charm to Lawyers Row and Broadway. Hosted by the Town of Centreville and the Maryland Wineries Association, this free community event showcases 40+ local vendors, including top Maryland wineries, breweries, distilleries, meaderies, and artisan makers. Festivalgoers 21+ can purchase tasting passes ($25 in advance / $30 day-of) to sip their way through the state’s best craft beverages—with food trucks and live music keeping the party going.New this year: a behind-the-scenes VIP Experience at Bull & Goat Brewery featuring a private tour, guided tasting, and food pairings with wine expert and emcee Laurie Forster (aka The Wine Coach). Limited tickets ($60) include access to the main event—so grab them while they last.Expect bites from Aretha’s Creative Touch, Kent Island Crab Cakes, The G Method’s funky grooves, and Southern rock energy from Chesapeake Sons. Plus, there’s free parking, good vibes, and plenty of Maryland pride.Details, tickets, and the full list of vendors: marylandcrafted.com VIP passes are limited—don’t wait. 
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