A DMV James Beard Foundation Finalist Celebration at Tapori

The six DMV James Beard Foundation Finalists come together to celebrate their nomination at Tapori! Chef Vishwesh Bhatt of Chai Pani, Chef Suresh Sundas of Tapori, Neal Wavra of Field and Main, Brent Kroll of Canton Disco, Matt Conroy of The Popal Group’s Maison Bar à Vins, and Pastry Chef Susan Bae Moon Rabbit will each offer a dish, with wine pairings by Kroll and Wavra. Book here!