
BAR BASICS IV: ADVANCED TECHNIQUES
When:
February 08,2020 –
February 08,2020
all-day
Where:
Columbia Room
124 Blagden Alley, NW
124 Blagden Alley, NW
During the Bar Basic series, renowned bartender Derek Brown will direct you on the basics of craft bartending, from shaking to muddling, stocking to serving. Advanced Techniques is an introduction to advanced bartending techniques such as swizzling and the famous hard shake, and can be taken alone in conjunction with other classes in the series. All classes will include cocktail samples, recipes, and hands on instruction. Tickets are $125. The class will be held at 1:00 and 3:00 p.m. To purchase a ticket for the first session, click here. To purchase a ticket for the second session, click here. Photo Credit: Columbia Room.