Bottomless Brunch Service At dLeña

dLeña by Chef Richard Sandoval is excited to announce the launch of weekend bottomless brunch service. You can enjoy an innovative take on modern Mexican dishes and drinks. You can choose between ordering bottomless food and drink ($45) or bottomless food ($30) and drinks a la carte. Featured dishes include enfrijoladas with scrambled eggs, tuna ceviche, zarandeado salmon, and more. Come for brunch every Saturday and Sunday from 10:00 a.m. to 3:00 p.m. For reservations and more information please click here.