Brunch 7-Days-A-Week In July

For the month of July, Succotash in Penn Quarter will feature an exciting promotion: Brunch 7-days-A-Week! Visitors and residents alike now don’t have to wait for the weekend to enjoy a brunch meal while exploring the city. Guests can enjoy their favorite brunch dishes all week long, like the Hangover Special, with fried eggs, pulled pork, warm potato salad, red-eye gravy and buttermilk biscuit; or the Shrimp & Grits, featuring Royal Red shrimp, andouille sausage, Cajun holy trinity, and jalapeño oil. The restaurant will also offer weekly drink specials. Brunch begins at 11:30 a.m., Monday through Friday, 11:00 a.m. on Saturday, 10:00 a.m. on Sunday, and ends at 3:00 p.m. daily. Reservations can made by calling the restaurant at 202.849.6933 or by clicking here.