Carbs 101: Fruit Pies

Get read to learn how to make two seasonal pies: Pear for an unusual, but spectacular Thanksgiving or holiday treat and Peach for the summertime. The tricks you’ll learn here will make you a pie expert for all seasons. Tickets are $40 per session, $102 for a bundle of 3 sessions, and $270 for the full semester (9 sessions). The virtual session will be available on Tuesday, November 17 from 10:00 a.m. to 11:00 a.m. or 2:00 p.m. to 3:00 p.m., on Thursday, November 19 from 10:00 a.m. to 11:00 a.m., 2:00 p.m. to 3:00 p.m., or 6:00 p.m. to 7:00 p.m., and on Saturday, November 21 from 10:00 a.m. to 11:00 a.m. to 2:00 p.m. to 3:00 p.m. To purchase sessions, for a list of other Carb101 classes, and for more information please click here.