Celebrate World Sustainable Gastronomy Day at Lutèce

When:
June 18,2023 – June 18,2023 all-day
Where:
Lutèce
1522 Wisconsin Ave NW
Celebrate World Gastronomy Day at Lutèce, which incorporates natural, organic, and biodynamic practices into their entire menu including wine. Chef Matt Conroy and Pastry Chef Isabel Coss work closely with local farmers to source seasonal ingredients for their menu, opting for ingredients that go directly from the farms to your plate. For more information, click here.