Chinese Prime Rib Dinner at Any Day Now

Any Day Now will turn into Chinese Prime Rib House, a pop-up concept from restaurateur and chef Tim Ma. The prix-fixe, family style menu is centered around a five-spice prime rib, accompanied by a hoisin demi glaze and an array of sauces. Starters include a green papaya Caesar salad, and Any Day Now’s viral-hit, scallion pancakes, filling in as the bread course. Creamed bitter greens and mashed potatoes with Szechuan gravy serve as sides. The night ends with crème brûlée, and the cocktail list is filled with variations on the martini. The menu is a collaboration with Any Day Now’s chef and partner Matt Sperber and beverage director Ryan Ward. To make a reservation, click here.