Dessert for Dinner 4.0 at Gravitas

When:
December 04,2022 – December 04,2022 all-day
Where:
Gravitas
1401 Okie Street NE, Washington DC
As highlighted recently in Washington City Paper's "Best of DC", dynamic pastry chef Aisha Momaney's popular Dessert for Dinner series continues with a holiday classics focus. Sweet lovers can enjoy plays on seasonal faves like Egg Nog (milk punch, egg white, whiskey), a Yule Log made of birch, hickory syrup, and burnt meringue, and sticky toffee pudding with toffee & ginger. Guests can reserve their tickets for $90 per person here. Tickets include a five-course dessert tasting menu. An optional wine pairing by Sommelier Angelo Perez is available.