Jaws Screening And Seafood Charcuterie For Shark Week

There may not be shark on the menu, but everyone’s favorite oyster-and-alehouse, The Salt Line, will take you from the sea to the screen with an outdoor viewing of Steven Spielberg’s classic horror movie Jaws. Clams, suds, and screams provide the perfect chum-from-the-Chesapeake for the special shark week screening. Fans of the 1975 thriller can savor chef Kyle Bailey’s raw bar, fresh catches and even seafood charcuterie while watching Roy Scheider battle the beast. Prices vary based on the dish. Specials will be available all week long during normal restaurant hours. For more information, please call 202.506.2368. Photo Credit: The Salt Line.