Lebanese Taverna Fall Cooking Classes

Munch on appetizers and sip on wine when you arrive. Then get to work with the preparation of the menu. The classes use the hands-on approach as the best way to teach and get you involved in the kitchen process. Once you have completed cooking, enjoy the meal you just created, with some more wine. Class options available September 5th, and 18th, October 2nd, 10th, and 22nd, or November 7th, 12th, and 20th. $89.25 per person, register here. 7:00 p.m.