Mallard Supper Series - South Carolina Staples

Join Mallard on December 4th for an exclusive communal dining experience featuring Chef Hamilton Johnson's take on four classic South Carolina staples, designed with your delight in mind. Guests will begin with a welcome cocktail and light snacks at the bar, then will move to the private dining area for a communal four-course, family-style dinner with optional curated wine pairings. Click HERE to purchase your tickets!