New Year’s Eve Special Prix-Fixe Dinner

Dirty Habit will be hosting a New Year's Eve dinner. Chef Kyoo will offer a range of special dishes for the occasion. First-course options include French onion soup made with rich, braised short rib, caramelized onion and thyme, topped with gruyere cheese and croutons; and Alaska snow crab garnished with pickled radish, chives, fennel, caviar, citrus aioli and orange-champagne foam. Main course selections include Dirty Habit’s signature Chilean seabass seared and stacked with a hearty shrimp rice cake drizzled in soy-honey glaze, sautéed spinach and scallions, and roasted lamb rack served with crispy polenta, onion purée and stone ground mustard. Tickets are priced at $72 per person. Please click here to learn more and purchase your tickets.