Reinventing Restaurants: An Insider's Look at Pivoting in a Pandemic
When:
June 01,2020 –
June 01,2020
all-day
Where:
Online
Online - Zoom
Online - Zoom
From dinner clubs to brunch boxes to employee relief fund drives, leading local female restaurateurs and members of the Washington D.C. chapter of Les Dames d’Escoffier will delve into the details of how their establishments met the challenges posed by the COVID crisis. Panelists include Jessica Botta, Ellen Kassoff Gray, Nona Nielsen Parker, Christianne Ricchi, Juste Zidelyte, and moderator Aviva Goldfarb. Many topics will be discussed including: what worked and what didn't, what reviving in-house dining will look like for customers and for them, their plans to keep staff and diners safe while turning a profit, and what lasting changes or improvements will emerge from this painful period. Click here to register and the links will be sent two days before the event.
