Robert Foley Prix-Fixe Wine Dinner at Bas Rouge
When:
March 16,2023 –
March 16,2023
all-day
Where:
Bas Rouge
19 Federal Street, Easton MD
19 Federal Street, Easton MD
Bas Rouge restaurant boasts an impressive cellar of over 10,000 bottles, showcasing more than 700 award-winning labels. The esteemed establishment will host a four-course prix-fixe dinner showcasing some of the most coveted wines in Napa Valley from Robert Foley Vineyards with executive chef Harley Peet and chef de cuisine Phil Lind at the helm. Wine pairing will be provided by Robert Foley Vineyards, including its limited release of the Howell Mountain Cabernet Sauvignon, $295 per guest. Purchase tickets here. Dinner service begins at 5:00 p.m.
