SOLD OUT: Anju and The Dabney Come Together

When:
January 17,2023 – January 17,2023 all-day
Where:
The Dabney
122 Blagden Alley NW, Washington DC
Two of Washington's most celebrated chefs are coming together for a one-night-only dinner. Danny Lee, chef and co-owner of the award-winning Anju, Chiko, and Mandu, along with his mother Yesoon Lee (better known as Mama Lee), will join Chef Jeremiah Langhorne and the rest of the team at The Dabney for a collaborative, one-of-a-kind evening. This unique evening will be in The Dabney's traditional tasting menu format with collaborative dishes that reflect Danny and Yesoon's Korean heritage alongside Jeremiah's Mid-Atlantic cuisine and techniques - all executed and enhanced by The Dabney's renowned hearth. Tickets are priced at $185 per person, with an optional wine pairing available for $125 per person. Join the waitlist here