Wine Dinner with Robert Sinskey at Gravitas

Enjoy a four-course dining experience with exquisitely paired wines from Robert Sinskey at Gravitas, starting with a reception at 7:30 p.m. at the restaurant’s rooftop garden and cocktail space, Conservatory. You will enjoy dishes like Beet Ribbons, Tempura Seabeans, Sauce Gribiche, Roasted Ribeye, Braised Short Rib, Confit Beef Tongue. To make a reservation, click here.