Winter Pasta Class

When:
January 25,2020 – January 25,2020 all-day Repeats
Where:
Osteria Morini DC
301 Water St SE
Calender

Join for a hands-on pasta experience. The chef will demonstrate the dough making process, different shapes, and usages of a variety of pastas. Following the interactive course, enjoy the fruits of your labor with a 3-course lunch featuring two of the pastas demonstrated in class and dessert. There will also be mimosas during the class and wine during lunch. Tickets are $110 per person and the class is from 12:00 p.m. to 2:00 p.m. For tickets and more information please click here.