FOODIE & THE BEAST: SEPTEMBER 22, 2019
This Sunday's Show Is Perfectly Timed For The Season, Especially Since The Weather Is Starting To Turn Toward Autumn (finally!).
Joining Us Are Val Zweig, Whose Home-delivered Prescription Chicken soup Is Def The Cure For Anything That Ails You; Slate Wine 
Bar's chef/owner Danny Lledo, Who's Transforming The Top Two Floors Above Slate Into Xiquet (Chee-ket), A Valencian Tasting Menu Concept That's A Nod Toward Chef Danny's Heritage; Food Journalist, Cookbook Author, Activist And Man About Town, David Hagedorn, In With The Details About The Upcoming And Awesome, Chefs For Equality Fundraiser Benefiting The Human Rights Campaign; Florist 
Holley Simmons, Owner Of The Petworth Flower Shop She Loves Me, In With Info About All Her Uber-creative Fall Events And, Last But Never Least, Diane Gross, Co-owner Of Cork Wine Bar And Market, In (following Her Summer Junket To Spain) With Tastes Of New Spanish Wines Now Available There.
Bar's chef/owner Danny Lledo, Who's Transforming The Top Two Floors Above Slate Into Xiquet (Chee-ket), A Valencian Tasting Menu Concept That's A Nod Toward Chef Danny's Heritage; Food Journalist, Cookbook Author, Activist And Man About Town, David Hagedorn, In With The Details About The Upcoming And Awesome, Chefs For Equality Fundraiser Benefiting The Human Rights Campaign; Florist Holley Simmons, Owner Of The Petworth Flower Shop She Loves Me, In With Info About All Her Uber-creative Fall Events And, Last But Never Least, Diane Gross, Co-owner Of Cork Wine Bar And Market, In (following Her Summer Junket To Spain) With Tastes Of New Spanish Wines Now Available There.
