CAUSA
920 Blagden Alley NW
A new Peruvian restaurant, Causa, has opened in Blagden Alley, from Chef Carlos Delgago and Partners Glendon Hartley and Chad Spangler. The restaurant aims to not only serve Peruvian food but to also teach people about it and the history of it through the dining experience. Causa is part of a two-story concept. Causa is on the first-floor and Bar Amazonia is on the second-floor. Causa begins at a six-course tasting experience, with a focus on Coast and Andes Peruvian cuisine. Guests can look forward to fresh ceviches, wood fired anticuchos, and whole fish preparation. Causa is open Wednesday, Thursday, and Sunday from 5:00 p.m. until 11:00 p.m., and Friday and Saturday from 5:00 p.m. until 12:00 a.m., ; 202.629.3942; For more information, visit their website here.
Photo by Rey Lopez
A new Peruvian restaurant, Causa, has opened in Blagden Alley, from Chef Carlos Delgago and Partners Glendon Hartley and Chad Spangler. The restaurant aims to not only serve Peruvian food but to also teach people about it and the history of it through the dining experience. Causa is part of a two-story concept. Causa is on the first-floor and Bar Amazonia is on the second-floor. Causa begins at a six-course tasting experience, with a focus on Coast and Andes Peruvian cuisine. Guests can look forward to fresh ceviches, wood fired anticuchos, and whole fish preparation. Causa is open Wednesday, Thursday, and Sunday from 5:00 p.m. until 11:00 p.m., and Friday and Saturday from 5:00 p.m. until 12:00 a.m., ; 202.629.3942; For more information, visit their website here.
Photo by Rey Lopez
