110 Compromise Street, Annapolis, MD

Atlas Restaurant Group has expanded to Annapolis, with the opening of their second location of Choptank, their classic fish and crab house. This new concept is located in "Ego Alley" at Downtown Annapolis' well-known City Dock. The menu reflects the Cheaspeake-style cuisine that Annapolis has become known for, utilizing local seafood. The menu features: oysters, soups, sandwiches, and much more, centered around a large raw bar and highlights Maryland's blue crab. There is also a beverage menu that guests can pair with their meals. Choptank boasts a 7,500 square-foot interior and a 8,500 square-foot outdoor dining space that overlooks the water, with a covered bar space and dockside crab deck. For more information, visit their website here.

Photo by The Choptank Annapolis Photography