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                         1110 Vermont Avenue NW
Chef Paolo Dungca has opened a new small counter-spot, Piccoletto, in the Downtown D.C. food hall, The Block. This new spot incorporates Asian flavors with Italian-style fresh pastas, all being under $8.00 per bowl. The menu features four bowls and a variety of other dishes for guests to enjoy. Guests can enjoy menu options such as Peanut Butter Tagliatelle, Spicy Pork Rigatoni, Wild Mushroom Pappardelle, and more. Piccoletto is open Wednesday through Saturday from 11:30 a.m. until 9:00 p.m.; 202.681.7561; For more information, visit their website here.
Photo from Piccoletto Instagram
 
                    
                    
                    
                    
                    
                
                
                            
                  
             
            
            
         
    Chef Paolo Dungca has opened a new small counter-spot, Piccoletto, in the Downtown D.C. food hall, The Block. This new spot incorporates Asian flavors with Italian-style fresh pastas, all being under $8.00 per bowl. The menu features four bowls and a variety of other dishes for guests to enjoy. Guests can enjoy menu options such as Peanut Butter Tagliatelle, Spicy Pork Rigatoni, Wild Mushroom Pappardelle, and more. Piccoletto is open Wednesday through Saturday from 11:30 a.m. until 9:00 p.m.; 202.681.7561; For more information, visit their website here.
Photo from Piccoletto Instagram
 
         
                  