POP-UP: TIM MA'S LUCKY DANGER
455 I St NW
Chef Tim Ma has rolled out another pop-up concept: Lucky Danger. It has taken over the kitchen at Prather's on the Alley in Mt. Vernon Triangle and will stay for about a year. Guests have the chance to order either delivery or takeout. Lucky Danger's cusine is dubbed as Chinese-American, offering up favorite dishes like spring rolls, orange beef & chicken, and lo mein. A standout plate from the new spot proves to be Lucky Danger's duck fried rice, using confit duck legs. www.luckydanger.com
Photo Credit: Anna Meyer
Chef Tim Ma has rolled out another pop-up concept: Lucky Danger. It has taken over the kitchen at Prather's on the Alley in Mt. Vernon Triangle and will stay for about a year. Guests have the chance to order either delivery or takeout. Lucky Danger's cusine is dubbed as Chinese-American, offering up favorite dishes like spring rolls, orange beef & chicken, and lo mein. A standout plate from the new spot proves to be Lucky Danger's duck fried rice, using confit duck legs. www.luckydanger.com
Photo Credit: Anna Meyer
