Chef Katsuya Fukushima is bringing a special Hand Roll Bar to Daikaya Izakaya for 5 nights only, July 21-23 and July 28-29. Available from 5:00 to 9:00 p.m., the limited-time experience features made-to-order temaki crafted with premium seafood and seasonal ingredients, including Bluefin Chutoro & Caviar, Hokkaido Uni, Japanese Kampachi, and signature rolls like Crispy Catfish and Spicy Tuna. Guests can also opt for curated hand roll sets, with seating available on a first-come, first-served basis; daikaya.com

One of DC's premier culinary fundraisers returns October 19 with this year's "United Plates of America" theme, bringing together top local chefs, mixologists, and restaurateurs for collaborative dinners benefiting the Human Rights Campaign Foundation. Hosted across six venues (Centrolina, CUT, Marcus DC, Moon Rabbit, Perry's & Silver Lyan) the event features chef-driven dinners, cocktail pairings, and a new dedicated cocktail experience at Silver Lyan. Tickets are on sale now; chefsforequality.org

Daikaya Izakaya unveils a limited-time Hand Roll Bar, offering you an immersive Japanese dining experience centered around handcrafted temaki. Available from 5:00 - 9:00 p.m., the five-night experience celebrates the precision, simplicity, and artistry of hand rolls prepared to order.You can choose from premium offerings including Bluefin Chutoro & Caviar, Japanese Kampachi, Hokkaido Bafun Uni, Scallop, and Salmon Avocado, alongside signature creations such as Crispy Catfish, Spicy Tuna, Shishito Nanban, Mapo Tofu, and Tofu & Anchovy. Diners may also enjoy curated hand roll sets, including the Standard Set ($42), Premium Set ($50), and Veggie Set ($30), each offering a guided tasting of Chef Kitamura’s menu.  All prices include gratuity. To make a reservation, click here.

Chef Danny Lledó of Xiquet welcomes acclaimed Lisbon chef João Rodrigues of Canalha for a one-night-only Four Hands Dinner. Celebrating the shared culinary traditions of Spain and Portugal, the two chefs will present a collaborative tasting menu inspired by the Iberian Peninsula, blending their distinct culinary perspectives into one unforgettable fine dining experience. You can choose from seatings at 6:00 PM or 8:15 PM for this exclusive evening at Xiquet in Washington, DC. Reservations are limited and expected to fill quickly. Reserve your spot HERE.

Discover the Terroir: A Maryland and Virginia Wine Journey invites guests to explore the unique character and craftsmanship of Mid-Atlantic winemaking alongside wine expert Leslie Frelow on Sunday, August 2, from 2:00–4:00 PM. This guided tasting features five locally crafted wines from Maryland and Virginia, with vineyard representatives sharing insights into the region's climate, growing conditions, and evolving wine industry. Guests will also learn about the recent frost events that have impacted East Coast vineyards and how winemakers are adapting while enjoying light bites paired with the tasting. Led by Leslie Frelow, founder of The Wine Concierge and a WSET Level 2-certified wine professional, this educational experience offers a behind-the-scenes look at the people, passion, and resilience shaping the future of Mid-Atlantic wine. Click HERE to grab your register.

Chateau O’Brien invites guests to indulge in a sweet and sophisticated afternoon at its Lily O’Brien’s Irish Chocolate Wine Pairing at 1:30 p.m. For $35 per person, you will enjoy a guided tasting featuring Chateau O’Brien wines expertly paired with Lily O’Brien’s premium Irish chocolates, including several new varieties recently brought back from Ireland. You will also receive an exclusive 10% discount on Lily O’Brien chocolates purchased during the event. Reservations are required for this delicious pairing experience at the winery in Markham, Virginia. Grab your ticket HERE.

Join The Embassy of France from 7:00 - 10:00 p.m. for an incredible Garden Party at the French Embassy, organized by the French-American Chamber of Commerce! Spend your Friday evening in the French Embassy's expansive and beautiful outdoor space to mix and mingle with francophiles, French VIPs, diplomats, professionals and business people. For the full list of happenings and to purchase a ticket, click here.

Atlas Brew Works’ Bridge District Brewery & Tap Room will host a World Cup Final Watch Fest in partnership with District Soccer and DC SCORES. The patio and lawn will open at 12:30 p.m. ahead of the 3:00 p.m. kickoff.You can watch the match on a massive outdoor screen, enjoy $6 beer specials, and play soccer-themed lawn games, including soccer croquet and soccer tennis. The Bridge District taproom inside is open to everyone without a ticket requirement, while a $26 reserved patio ticket includes the first beer. Ticket proceeds and $1 from every beer poured at Atlas Bridge District during the match will benefit DC SCORES. Event tickets: https://www.eventbrite.com/e/world-cup-final-watch-fest-tickets-1993862115260?

Planet Wine invites guests to explore the fascinating intersection of history and wine during Wine & Diplomacy: The Role of Wine in the Cold War on Friday, August 7, from 6:00 to 7:00 PM. Led by Wine Director Erin Dudley, this seated tasting will examine how wine played a surprising role in diplomacy throughout the Cold War, from Soviet-controlled winemaking to the diplomatic toasts that accompanied pivotal meetings between world leaders. As guests discover the stories behind this influential period, they'll sample six wines representing key styles connected to the era, paired with a small serving of artisanal cheese. Attendees will also enjoy exclusive discounts on all featured wines available for purchase after the class. Click HERE to grab your tickets.

Northside Social is hosting its next Sip & Bloom from 6:00 – 8:00 p.m. This hands-on Ikebana workshop pairs flowers, drinks, and creativity as a professional florist guides you through building your own arrangement and take-home skills to keep designing. Tickets are $50, and available here.