Feeding The Food Insecure During The Pandemic
Well, we are in week 6 of the Covid-19 pandemic and everyday brings a new normal for us to grapple with. Some are staying at home — a roof over your head and a fridge full of food. Others do not have those luxuries. Today on Industry Night, Nycci is joined by the Chief Executive Officer of the Capital Area Food Bank, Radha Muthiah, who leads a team that currently distributes over 30 million meals to more than 400,000 food insecure people in the greater Washington region each year. What does this pandemic look like for the Capital Area Food Bank? How does the food bank feed the growing food insecure population? And, how can we all help? Listen to the full episode for the answer.