3-Course "Entrecôte Café de Paris” Experience Chez Vous For 2

A delectable three-course experience continues this week for you to enjoy Chez Vous from the award-winning kitchens of L’Auberge Chez Francois. This week they present the French “Café de Paris” experience featuring lobster bisque, scrumptious New York strip steak Café de Paris, pommes boulangère and the finale, Gâteau de Mousse au Chocolat. Chef Boubier in 1930 created the world-famous “Café de Paris” sauce named after his restaurant in Paris, and Chef Jacques recreates the sauce as part of your culinary experience. Limited quantities available. Orders will be accommodated on a first-come, first-serve basis. Early ordering encouraged. $120 and serves two. Wine pairings available. Prepaid orders for contactless pickup will be fulfilled Wednesday, December 9th through Sunday, December 13th, 4:00 to 8:00 p.m.. For more information and to place your order, please click here.