Alison Roman In Conversation With Jessica Sidman - SOLD OUT
When:
November 10,2019 –
November 10,2019
all-day
Where:
Sixth & I
600 I Street, NW
600 I Street, NW
In Nothing Fancy: Unfussy Food for Having People Over, the New York Times food columnist reinvents what it means to cook for company with low-stress and high-impact recipes designed to make your life easier. n conversation with Jessica Sidman, who covers the people and trends behind DC’s food and drink scene as Food Editor at Washingtonian. The event is at 7:00 p.m.
