Anatomy of Wine Business in America: 4 Class Series

The wine business in America is one of the most regulated, complicated, yet unique industries in the world. Regardless if you are a student, distributor, retailer, importer, restaurateur, writer, blogger, or simply a wine lover, this course is essential to fully understanding how wine is sold in the U.S. Examine the structure of the industry, and the principal factors that determine how wine gets to market, which wines sell, why they sell, and how they are priced. Assess the different channels a producer must navigate in getting a wine to the consumer. Together,  survey the challenges and obstacles posed by the federal, state, and local governments; and why this is changing rapidly in some states, while hardly changing in others.. $295 for the  4-class series. This course is taught on Cisco Webex on May 4, 11, 18, and June 1 from 5:30 p.m. to 7:30 p.m. To sign up, please click here: