Bresca x Lutece: A Meeting of the French Culinary Prowess
When:
March 16,2023 –
March 16,2023
all-day
Where:
Bresca
1906 14th Street NW
1906 14th Street NW
On Thursday, March 16th from 5:30 p.m. until 9:15 p.m., Chef Ryan Ratino and Chef Matt Conroy of Georgetown restaurant, Lutece, will create a bespoke dining experience: a celebration of all things French in 6-courses ($205 per person). To make a reservation, click here.
