Chef Jacques’ Classic L’Auberge Chez Francois Thanksgiving Holiday Cooking Demonstration And Luncheon

Join for the first cooking demonstration and luncheon featuring L’Auberge Chez François Thanksgiving Holiday specialties, from special family recipes, passed down from Grandmama and Papa François Haeringer, as presented by Chef Jacques. A special emphasis, per your requests, will be on sauce preparations and roasting techniques. Tickets are $140 and cooking demonstrations will be from 11:00 a.m. to 2:00 p.m. For menu information, tickets, and more information click here.