Heart's Delight Wine Tasting & Auction
When:
May 17,2023 –
May 20,2023
all-day
Where:
Multiple Locations
Multiple Locations
Multiple Locations
Master winemakers. Culinary greats. Distinguished guests. Be apart of the nation's only four-day celebration of exceptional food and wine benefitting the American Heart Association. Heart's Delight has raised more than 22 million dollars for the American Heart Association. Tickets range in price from $200-$2,000. For more informaton, click here.
Schedule of Events:
Wednesday, May 17th: The "Congress Has Heart" celebration will showcase some of the best American wine. Highlighted wines will be presented by owners and winemakers. The reception is followed y a BYO-style dinner, in the company of participating winemakers.
Thursday, May 18th: The "Embassy & Winemakers Dinner Series" offers intimate wine dinners throughout D.C. Each dinner has a host, chef, and winemaker.
Friday, May 19th: The "Vintners Dinner & Auction" will highlight the wines of Château Léoville Las Cases presented by Jean-Guillaume Prats. A live auction will also take place.
Saturday, May 20th: The "Bordeaux Master Class & Grand Tasting" begins with a virtual tour of Bordeaux including a unique master class led by Jane Anson. The night cotninues with seminars and food prepared by some of the nation's top chefs. Guests will be able to bid on travel packages, dining experiences, and wines throughout the night.
Schedule of Events:
Wednesday, May 17th: The "Congress Has Heart" celebration will showcase some of the best American wine. Highlighted wines will be presented by owners and winemakers. The reception is followed y a BYO-style dinner, in the company of participating winemakers.
Thursday, May 18th: The "Embassy & Winemakers Dinner Series" offers intimate wine dinners throughout D.C. Each dinner has a host, chef, and winemaker.
Friday, May 19th: The "Vintners Dinner & Auction" will highlight the wines of Château Léoville Las Cases presented by Jean-Guillaume Prats. A live auction will also take place.
Saturday, May 20th: The "Bordeaux Master Class & Grand Tasting" begins with a virtual tour of Bordeaux including a unique master class led by Jane Anson. The night cotninues with seminars and food prepared by some of the nation's top chefs. Guests will be able to bid on travel packages, dining experiences, and wines throughout the night.
