Coq-tail & Wine Dinners at Bastille

When:
June 23,2022 – June 23,2022 all-day Repeats
Where:
Bastille
606 North Fayette Street, Alexandria VA
On Thursday June 23rd and Thursday June 30th respectively, chefs Christophe & Michelle Poteaux will be offering a four-course dinnfer to feature the wines of Liore Valley and Father-themed Coq-tails. 

The Liore Valley dinner held on June 23rd will be hosted by Stephane Defot of Z Wine Imports. Tickets for this event are $95 per guest. Welcome for dinner will begin at 6:30 p.m. and the meal will be served at 7:00 p.m. 

The Dad Approved: a Coq-tail Dinner will be held on June 30th and feature 4 Coq-tails and four expertly-paired courses. Reservations can be made for $89 per person. Welcome for dinner will begin at 6:30 p.m. and the meal will be served at 7:00 p.m. 

Reservations for both dinners can be made through Opentable at bastillerestaurant.com or by calling Bastille at 703.519.3776. To view the menu for each evening, visit Bastille