Essential Jewish Cooking: Ashkenazi Recipes - Class 3

When:
February 16,2022 – February 16,2022 all-day
Where:
Sixth & I
Online
Calender
For centuries, culinary traditions have helped Jews across the diaspora stay connected to their history and identity through recipes passed down from generation to generation. This class will feature savory favorites: brisket, potatonik, and tzimmes. Tickets are $12 per person. 7:00 to 8:30 p.m. For tickets and more information, please click here.