Feast Of The Seven Fishes At Centrolina

When:
December 23,2020 – December 24,2020 all-day
Where:
Centrolina
974 Palmer Alley NW

Amy Brandwein, Chef and Owner of Centrolina and Piccolina, will be offering her annual Feast of the Seven Fishes dinner from Centrolina to-go this year. Available for pre-order now via Centrolina’s website, Chef Amy’s four-course family-style dinner will feature a seasonal and sustainable seafood spread with reheating and baking instructions included, prepared in her signature style, Italian classic with a fresh twist. In addition to takeaway, Chef Amy will also be serving a version of the menu at Centrolina on Christmas Eve, for those looking for a special place to dine out. If you plan to dine in on Christmas Eve, reservations are encouraged. Both menus are priced at $150 for two, exclusive of tax and gratuity. Takeaway orders are available now through December 20th at 11:59 p.m. for pick-up or delivery between 5:00 and 9:00 p.m. on December 23rd or 9:00 a.m. and 12:00 p.m. on Christmas Eve.  For more information or to place your order, please click here

In addition to the feast, Centrolina is offering a holiday catering menu for those looking for a festive holiday feast without the fuss. From prepared antipasti platters and seasonal side dishes, to Beef Wellington, cider brined turkey and a variety of sweet treats, Chef Amy Brandwein and team have got you covered. Pre-order by 11:59 p.m. on Monday, December 21st for pick-up between 5:00 and 9:00 p.m. on December 23rd and 24th. To place a holiday catering order, please click here