Filipino Feast Featuring Chef Paolo Dungca At Tiki TNT
At Tiki TNT, Todd Thrasher’s waterfront, the runaway hit of the DC Wharf, the breeze always blows tropical. Starting Wednesday, October 13, 2021, there will be a new island flair in the air, as Filipino native-born chef, Paolo Dungca, returns as the resident guest chef for a special preview pop-up dinner series of his upcoming restaurant Hiraya. The four-course dinner menu ($75) will tell the story of Dungca growing up in the Philippines. The pop-up dinner series will be a personal reflection and celebration of the beauty, history, and flavors of the Philippines. And to pair, Todd Thrasher has designed a custom cocktail menu, with flavor profiles meticulously matched to complement each dish (add on for an additional $40). Seating begins at 6:00 p.m. with the last seating at 8:30 p.m. Pre-paid reservations and more information are available by clicking here.