Flower Child Bethesda Opening

The healthy, fast-casual restaurant from Fox Restaurant Concepts will open its second Maryland location. Following in the footsteps of the continued success of the Flower Child location in nearby Rockville, the concept will bring its healthy, happy food to Bethesda. Flower Child guests know to expect scratch-made dishes packed with a variety of mostly organic, gluten-free, vegetarian and vegan ingredients for lunch and dinner, seven days a week. The menu offers a healthy and balanced dining experience boasting a variety of salads, plates, bowls, wraps and a healthy kids menu. Customization is key at Flower Child, allowing guests the ability to add their proteins of choice to any dish, including all-natural chicken, sustainable salmon, grass-fed steak and organic non-GMO tofu. Touting a zero-waste model, Flower Child offers a beverage program with daily juice options that are made with excess fresh fruit and veggies to blend delicious beverages while conserving every bit of food. Flower Child’s beverage list also includes organic wine, local Maryland beer & kombucha and cold brew coffee, along with a variety of lemonades made with fresh ingredients and seasonal flavors.