Garden-to-Fork August Bounty Cooking Demonstration And Luncheon

Join L'Auberge Chez Francois as they kick off their summer “Garden to Fork” special event.  They will begin your day with Chef Jacques’ leading the two on-site Garden tour, with a glass of bubbly. There will then be a delectable “August Bounty” Garden to Table Cooking Demonstration and Luncheon. The menu items will include “just picked from the garden” ingredients, and added to the menu for a Garden to Fork delight. Tickets are $100, excluding tax and a gratuity. The event is at 10:30 a.m. To purchase a ticket, click here.