ICC DC Chefs Week At The LINE

Indie Chefs is back in DC for the first time since February 2020 with a new group of chefs at The LINE with host Opie Crooks. Over twenty chefs from the local DC community and the US at large are descending on The LINE Hotel in DC for three collaborative dinners starting with two services from two groups of chefs on Thursday, October 14th. This dinner will be held in the Mezzanine with an incredible group of chefs. You'll enjoy twelve courses from ten chefs with wine pairings from natural wine importer Native Selections. Enjoy food, beverages, and discussion with this incredible group of talent in a truly interactive setting. Please note- proof of vaccination is required to attend. All chefs and ICC staff are fully vaccinated and tested throughout the weekend. Hosted by Grover Smith, ICC Founder. Service ran by Opie Crooks, event host and chef at NoGoodbyes. $225 per person. 7:00 to 9:30 p.m. Please note: There is a second dinner starting at 7:30 p.m. in the Banneker Ballroom. For more information, please click here.