Kwame Onwuachi In Conversation With Nina Oduro
When:
May 17,2022 –
May 17,2022
all-day
Where:
Sixth & I
600 I Street NW, Washington DC
600 I Street NW, Washington DC
In his first cookbook, My America: Recipes from a Young Black Chef, the acclaimed author and James Beard Award-winning chef shares over one hundred and twenty-five dishes showcasing the true diversity of American food. Interwoven throughout Onwuachi's celebration of the food of African Diaspora as handed down through his own family history is Onuwuachi's own travel stories, illuminating the connections between food and culture. The event will be held in person and virtually. Tickets for the event are $18 per person (in-person) and $12 per person (virtual). Both in person and virtual tickets are available with a signed copy of My America for $42 per person. Doors to the event open at 6:00 p.m. Purchase tickets here.
