Labor Day Crab Feast at Estuary

Enjoy the final taste of summer at Conrad Washington, DC’s signature restaurant, Estuary, with a Picked & Shucked Labor Day Crab Feast. Enjoy an elevated crab feast without the fuss featuring Maryland crabs, Chesapeake Bay oysters, pulled pork BBQ, fresh corn, and more, all of which has been picked and shucked for you. Estuary will also feature a curated beverage offering for the feast, including wines from local vineyards and local beers. To make a reservation, please click here.