Lunar New Year Celebration at CUT by Wolfgang Puck
When:
February 07,2023 –
February 07,2023
all-day
Where:
CUT by Wolfgang Puck
1050 31st Street NW, Washington DC
1050 31st Street NW, Washington DC
CUT is celebrating their annual Lunar New Year celebration with a three-course, family-style dinner presented by executive chef Andrew Skala, along with acclaimed guest chefs Scott Drewno and Danny Lee of Chiko & Anju, Mei Lin of Daybird in Los Angeles, Henji Cheung of Queens English, and Trigg Brown of Win Son & Win Son Bakery in New York City. The restaurant will also have dragon dancers, a form of traditional dance and performance in China, performing in the Main Dining Room and the Bar and Lounge throughout the night. Tickets are priced at $165 per person and can be reserved through OpenTable. Dinner will be served from 7:00 p.m. to 9:00 p.m.
