Milano Menu Class With Domenica Cooks

When:
February 12,2022 – February 12,2022 all-day
Where:
Online
Online
Calender
In this class, you will make two traditional recipes featuring ingredients from the region: Osso Buco alla Milanese (veal shanks braised in a rich brown sauce), and Risorro allo Zafferano (saffron0infused risotto). And for dessert, andjoy a chic jewel-toned blood orange and Campari granita. Tickets are $70 and the class will be live from 1:00 p.m. to 3:00 p.m. For tickets and more information please click here.